Artículos Tecnología Agroalimentaria 206

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Elementos (mostrados por Fecha de envío en Descendente orden): 1 a 20 de 206
Vista previaFecha de publicaciónTítuloAutor(es)Acceso
jun-2020Non-Dairy Fermented Beverages as Potential Carriers to Ensure Probiotics, Prebiotics, and Bioactive Compounds Arrival to the Gut and Their Health Benefits
Valero Cases, Estefanía; Cerdá Bernad, Débora; Pastor, Joaquín Julián; Frutos, María José
ago-2022Novel Insight into the Volatile Profile and Antioxidant Properties of Crocus sativus L. Flowers
Cerdá Bernad, Débora; Clemente Villalba, Jesús; Valero Cases, Estefanía; Pastor, Joaquín Julián; Frutos, María José
mar-2021Probiotic red quinoa drinks for celiacs and lactose intolerant people: study of functional, physicochemical and probiotic properties during fermentation and gastrointestinal digestion
Cerdá Bernad, Débora; Valero Cases, Estefanía; Pastor, Joaquín Julián; Frutos, María José; Pérez Llamas, Francisca
2023Development of synbiotic vegan beverages: probiotic viability,sensory profile, consumers’ acceptance and functional stabilityValero Cases, Estefanía; Frutos, María José; Pérez Llamas, Francisca
jul-2023Microencapsulated saffron floral waste extracts as functional ingredients for antioxidant fortification of yogurt: Stability during the storage
Cerda Bernad, Débora; Valero Cases, Estefanía; Pastor, Joaquín Julián; Frutos, María José
jul-2025Impact of Lactobacillus rhamnosus fermentation and blending strategy on the biochemical and aroma profile of pomegranate juice beveragesValero Cases, Estefanía; Clemente Villalba, Jesús; Frutos, María José
sep-2025Design of Multi-Component Beads (Alginate/Xanthan/Glycerol): Influence of Polymer Concentration on Lactobacillus acidophilus Viability and Release in Complex Food Systems
Valero Cases, Estefanía; Reboredo González, Alba; Esteban, María Ángeles; Frutos, María José
2021_Agriculture.pdf.jpg2021Preliminary Study of Body Temperature Emissivity in Rabbits Selected for Litter Size Residual VariabilityAgea, Iván; García, María de la Luz; Argente, María José
2022_Animal Science Papers and Reports.pdf.jpg2022Effects of asynchrony between embryo development and uterine environment on embryo survival and development in rabbits
Argente, María-José; Antón, Marga; Belabbas, Rafik; Muelas, Raquel; Agea, Iván; García, María de la Luz
J Sci Food Agric - 2020 - Lipan - Chemical and sensorial characterization of spray dried hydroSOStainable almond milk (2).pdf.jpg2020Chemical and sensorial characterization of spray dried hydroSOStainable almond milk
Lipan, Leontina; Rusu, Bogdan; Simon, Elemer L.; Sendra, Esther; Hernández, Francisca; Vodnar, Dan C.; Corell, Mireia; Carbonell-Barrachina, Ángel
1-s2.0-S0950329320304055-main.pdf.jpgabr-2021Consumer understanding of sustainability concept in agricultural products
Sánchez Bravo, Paola; Chambers, Edgar; Noguera Artiaga, Luis; Sendra, Esther; Carbonell Barrachina, Ángel A.
water-12-03336-v2.pdf.jpg2020Deficit Irrigation as a Suitable Strategy to Enhance the Nutritional Composition of HydroSOS Almonds
Gutiérrez-Gordillo, Saray; Lipan, Leontina; Durán Zuazo, Víctor Hugo; Sendra, Esther; Hernández, Francisca; Hernández-Zazueta, Martín Samuel; Carbonell-Barrachina, Ángel A.; García-Tejero, Iván Francisco
agronomy-10-01495.pdf.jpg2020How Consumers Perceive Water Sustainability (HydroSOStainable) in Food Products and How to Identify It by a Logo
Sánchez-Bravo, Paola; Chambers V, Edgar; Noguera-Artiaga, Luis; Sendra, Esther; Chambers IV, Edgar; Carbonell-Barrachina, Ángel A.
agriculture-11-00448-v2.pdf.jpgmay-2021Can Sustained Deficit Irrigation Save Water and Meet the Quality Characteristics of Mango?
Lipan, Leontina; Carbonell Pedro, Aarón A.; Cárceles Rodríguez, Belén; Durán Zuazo, Víctor Hugo; Franco Tarifa, Dionisio; García-Tejero, Iván Francisco; Gálvez Ruiz, Baltasar; Cuadros Tavira, Simón; Muelas, Raquel; Sendra, Esther; Carbonell Barrachina, Ángel A.; Hernández, Francisca
agronomy-10-01470.pdf.jpg2020Long-Term Correlation between Water Deficit and Quality Markers in HydroSOStainable Almonds
Lipan, Leontina; Cano-Lamadrid, Marina; Hernández, Francisca; Sendra, Esther; Corell, Mireia; Vázquez-Araújo, Laura; Moriana, Alfonso; Carbonell-Barrachina, Ángel A.
applsci-11-06095.pdf.jpgmay-2021Aromachology Related to Foods, Scientific Lines of Evidence: A Review
Girona Ruíz, Dámaris; Cano Lamadrid, Marina; Carbonell-Barrachina, Ángel Antonio; López Lluch, David; Sendra, Esther
agronomy-11-01834-v2.pdf.jpgsep-2021Ficus carica Fruits, By-Products and Based Products as Potential Sources of Bioactive Compounds: A Review
Teruel Andreu, Candela; Andreu Coll, Lucia; López Lluch, David; Sendra, Esther; Hernández, Francisca; Cano Lamadrid, Marina
1-s2.0-S0023643821012263-main.pdf.jpgjul-2021How does water stress and roasting temperature affect the physicochemical parameters of almonds?
Lipan, Leontina; Cano Lamadrid, Marina; Vázquez Araújo, Laura; Sendra, Esther; Hernández, Francisca; Corell, Mireia; Moriana, Alfonso; Carbonell Barrachina, Ángel A.
s13593-021-00731-x (1).pdf.jpg2021Impact of deficit irrigation on fruit yield and lipid profile of terraced avocado orchards
Durán Zuazo, Victor Hugo; Lipan, Leontina; Cárceles Rodríguez, Belén; Sendra, Esther; Franco Tarifa, Dionisio; Nemś, Agnieszka; Gálvez Ruiz, Baltasar; Carbonell Barrachina, Ángel Antonio; García Tejero, Iván Francisco
animals-11-03145-v3.pdf.jpgnov-2021Influence of Essential Oils on the Microbiological Quality of Fish Meat during Storage
Kunová, Simona; Sendra, Esther; Haščík, Peter; Vukovic, Nenad L.; Vukic, Milena; Kačániová, Miroslava
Elementos (mostrados por Fecha de envío en Descendente orden): 1 a 20 de 206