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https://hdl.handle.net/11000/35713
Effect of Postbiotic Based on Lactic Acid Bacteria on Semen Quality and Health of Male Rabbits
Título : Effect of Postbiotic Based on Lactic Acid Bacteria on Semen Quality and Health of Male Rabbits |
Autor : García Pardo, Maria Luz Díaz Cano, Jesús V. Argente, María José  |
Editor : MDPI |
Departamento: Departamentos de la UMH::Tecnología Agroalimentaria |
Fecha de publicación: 2021-04 |
URI : https://hdl.handle.net/11000/35713 |
Resumen :
The aim of this study was to evaluate the effect of lactic acid bacteria-based postbiotic
supplementation on semen characteristics and hematological and biochemical profiles in rabbits.
A total of 28 males were randomly allocated into two groups. Males received a Control diet and
Enriched diet supplemented with postbiotic for 15 weeks (4 weeks of adaptation period and 11 weeks
of experimental period). Body weight, feed intake and semen characteristics were recorded weekly.
Hematological profile was recorded at the beginning and end of the experiment and biochemical
profile at 0, 5, 10 and 15 weeks. Bayesian methodology was used for the statistical analysis. Feed
intake was higher in Control diet (125.2 g) than in the Enriched diet (118.6 g, p = 1.00). The percentages
of abnormal spermatozoa were higher in Control diet than in Enriched diet (30% and 22%; p = 0.93)
and the acrosome integrity percentage was lower (97% and 96%; p = 0.87). The hematological profile
was within the range for healthy rabbits. The plasmatic level of alanine aminotransferase was higher
in Control diet than Enriched diet at 5 and 10 weeks (p = 0.93 and p = 0.94, respectively) and alkaline
phosphatase was similar in Control diet throughout the experiment, but decreased in Enriched diet
(p = 0.97). No difference was found in kidney parameters (uric nitrogen and creatinine). Enriched
diet showed higher total protein and globulin than Control diet (p = 0.99). Phosphorus was lower
(p = 0.92) in Control diet than in Enriched diet. In conclusion, the addition of the postbiotic based on
lactic acid bacteria seems to improve the quality of the semen and the liver profile in rabbits.
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Palabras clave/Materias: fermented food hepatic profile lactic acid bacteria postbiotic rabbit semen profile |
Tipo de documento : info:eu-repo/semantics/article |
Derechos de acceso: info:eu-repo/semantics/openAccess Attribution-NonCommercial-NoDerivatives 4.0 Internacional |
DOI : https://doi.org/10.3390/ani11041007 |
Aparece en las colecciones: Artículos Tecnología Agroalimentaria
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La licencia se describe como: Atribución-NonComercial-NoDerivada 4.0 Internacional.