Artículos Tecnología Agroalimentaria 136

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Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 136
PreviewIssue DateTitleAuthor(s)Access
1-s2.0-S0924224408000368-main.pdf.jpgSep-2008The addition of essential oils to MAP as a tool to maintain the overall quality of fruits
Veracruz, Valverde; Serrano, María; Martínez-Romero, Domingo; Guillen, Fabian; Zapata, Pedro Javier; Castillo, Salvador; Valero, Daniel
6-PBT-2016-117-102-109.pdf.jpgFeb-2016Postharvest methyl salicylate treatments delay ripening and maintain quality attributes and antioxidant compounds of ‘Early Lory’ sweet cherry
Veracruz, Valverde; Giménez, María José; Valero, Daniel; Zapata, Pedro J; Castillo, Salvador; Serrano, María
1-s2.0-S0308814617306076-main.pdf.jpgOct-2017Influence of osmotic dehydration pre-treatment and combined drying method on physico-chemical and sensory properties of pomegranate arils, cultivar Mollar de Elche
Cano-Lamadrid, Marina; Lech, Krzysztof; MICHALSKA-CIECHANOWSKA, Anna; Wasilewska, Malwina; Figiel, Adam; Wojdyło, Aneta; Carbonell-Barrachina, Ángel A.
animals-12-00040.pdf.jpgDec-2021Effect of Vacuum Level and Pulsation Parameters on Milking Efficiency and Animal Welfare of Murciano Granadina Goats Milked in Mid-Line and Low-Line Milking Machines
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Martínez, Manuel Alejandro; Bueso Ródenas, Joel; Moya, Francisco
1-s2.0-S0023643817301226-main.pdf.jpgJul-2017Anthocyanins decay in pomegranate enriched fermented milks as a function of bacterial strain and processing conditions
Cano-Lamadrid, Marina; Trigueros, Lorena; Wojdyło, Aneta; Carbonell-Barrachina, Ángel A.; Sendra, Esther
J Sci Food Agric - 2017 - Cano‐Lamadrid - Influence of deficit irrigation and crop load on the yield and fruit quality in.pdf.jpgNov-2017Influence of deficit irrigation and crop load on the yield and fruit quality in Wonderful and Mollar de Elche pomegranates
Cano-Lamadrid, Marina; Galindo, Alejandro; Collado González, Jacinta; Rodríguez, Pedro; Cruz Pérez, Zulma Natali; Legua, Pilar; Burló, Francisco; Morales Guevara, Donaldo; Carbonell-Barrachina, Ángel A.; Hernández, Francisca
1-s2.0-S0023643818304675-main.pdf.jpgMay-2018Formulation and storage effects on pomegranate smoothie phenolic composition, antioxidant capacity and color
Cano-Lamadrid, Marina; Hernández, Francisca; Nowicka, Paulina; Carbonell-Barrachina, Ángel A.; Wojdyło, Aneta
agronomy-11-01649-v2.pdf.jpgAug-2021Effect of the Short-Term Incorporation of Different Proportions of Ensiled Artichoke By-Product on Milk Parameters and Health Status of Dairy Goats
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Monllor Guerra, Paula; Muelas, Raquel; Roca, Amparo; Bueso Ródenas, Joel; Atzori, Alberto Stanislao; Sendra, Esther
animals-10-01670-v3.pdf.jpgSep-2020Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Plant Silages: Milk Yield, Quality and Composition
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Monllor Guerra, Paula; Muelas, Raquel; Roca, Amparo; Atzori, Alberto Stanislao; Sendra, Esther
foods-11-02601-v2.pdf.jpgAug-2022Quality and Functional Parameters of Fermented Milk Obtained from Goat Milk Fed with Broccoli and Artichoke Plant By-Products
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Muelas, Raquel; Monllor Guerra, Paula; Fernández-López, Juana; Viuda-Martos, Manuel; Cano-Lamadrid, Marina; Sendra, Esther
J Sci Food Agric - 2016 - Cano‐Lamadrid - Antioxidant capacity  fatty acids profile  and descriptive sensory analysis of.pdf.jpgSep-2015Antioxidant capacity, fatty acids profile, anddescriptive sensory analysis of table olives asaffected by deficit irrigation
Cano-Lamadrid, Marina; Hernández, Francisca; Corell González, Mireia; Burló, Francisco; Legua, Pilar; Moriana, Alfonso; Carbonell-Barrachina, Ángel A.
1-s2.0-S0023643815000031-main.pdf.jpgJun-2015Quality attributes of table olives as affected by regulated deficit irrigation
Cano-Lamadrid, Marina; Girón, Ignacio Francisco; Pleite, Rafael; Burló, Francisco; Corell González, Mireia; Moriana-Elvira, Alfonso; Carbonell-Barrachina, Ángel A.
foods-09-00516-v2.pdf.jpgMar-2020Quality Parameters and Consumer Acceptance of Jelly Candies Based on Pomegranate Juice “Mollar de Elche”
Cano-Lamadrid, Marina; Calín-Sánchez, Ángel; Clemente Villalba, Jesús; Hernández, Francisca; Carbonell-Barrachina, Ángel A.; Sendra, Esther; Wojdyło, Aneta
foods-09-00700.pdf.jpgApr-2020Composition, Mineral and Fatty Acid Profiles of Milk from Goats Fed with Different Proportions of Broccoli and Artichoke Plant By-Products
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Monllor Guerra, Paula; Atzori, Alberto Stanislao; Sandoval-Castro, Carlos Alfredo; AYALA, ARMIN; Roca, Amparo; Sendra, Esther
Short-term effect of the inclusion of silage artichocke by-products in diets.pdf.jpg21-Feb-2020Short-Term Effect of the Inclusion of Silage Artichoke By-Products in Diets of Dairy Goats on Milk Quality
Monllor Guerra, Paula; Romero, Gema; Sendra, Esther; Atzori, Alberto Stanislao; DIAZ SANCHEZ, JOSE RAMON
Ensiling process in commercial bales of horticultural by-products from.pdf.jpg11-May-2020Ensiling Process in Commercial Bales of Horticultural By-Products from Artichoke and Broccoli
Monllor Guerra, Paula; Romero, Gema; Muelas, Raquel; Sandoval-Castro, Carlos Alfredo; Sendra, Esther; DIAZ SANCHEZ, JOSE RAMON
Preference study of four alternative si...pdf.jpg6-Aug-2020Preference study of four alternative silage fodders from the Mediterranean region in Murciano-Granadina goats
Monllor Guerra, Paula; Sandoval-Castro, Carlos Alfredo; AYALA, ARMIN; Roca Gumbau, Amparo; Romero, Gema; DIAZ SANCHEZ, JOSE RAMON
Effect of the pulsation type (alternate...pdf.jpg13-Mar-2019Effect of the pulsation type (alternate or simultaneous) on milk yield and health status of the mammary gland of Murciano-Granadina goats
Bueso Ródenas, Joel; Romero, Gema; Navarro, A.; Pérez, E.; DIAZ SANCHEZ, JOSE RAMON
Factors affecting N-acetyl-β-D-glucosam...pdf.jpg8-Mar-2024Factors affecting N-acetyl-β-D-glucosaminidase as an indicator for mastitis detection in dairy sheep
Miralles López, Yolanda; Fornés, Victoria; Roca Gumbau, Amparo; Muelas, Raquel; Díaz Sánchez, José Ramón; Romero, Gema
Assessment of chemical composition and antioxidant properties of deffated flours obtained from edible insects.pdf.jpg22-Sep-2020Assessment of chemical composition and antioxidant properties of defatted flours obtained from several edible insects
Botella Martínez, Carmen María; Lucas González, Raquel; Pérez-Alvarez, José Angel; Fernandez-Lopez, Juana; Viuda-Martos, Manuel
Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 136