Please use this identifier to cite or link to this item: https://hdl.handle.net/11000/38014

Seeds Mineral Profile and Ash Content of Thirteen Different Genotypes of Cultivated and Wild Cardoon over Three Growing Seasons


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Title:
Seeds Mineral Profile and Ash Content of Thirteen Different Genotypes of Cultivated and Wild Cardoon over Three Growing Seasons
Authors:
Giménez-Berenguer, Marina
Alfio Salicola, Salvatore
Formenti, Claudia
Giménez, María José
Mauromicale, Giovanni
Zapata, Pedro Javier
Lombardo, Sara
Pandino, Gaetano
Editor:
MDPI
Department:
Tecnología agroalimentaria
Issue Date:
2025-04-12
URI:
https://hdl.handle.net/11000/38014
Abstract:
Cultivated and wild cardoons are versatile plants with significant economic and bioactive potential. They have gained attention in recent years for their nutritional value and potential health benefits due to their high mineral content and unique composition. The aim of this study was to investigate the variations in mineral composition and ash content of thirteen distinct genotypes (four commercial, four wild, and five self-developed by Catania University) of cultivated and wild cardoon seeds over three consecutive growing seasons. The results showed that ash content and macro and micro-elements are significantly influenced by environmental conditions, genetic factors, and the interaction between both. For example, ash content showed notable fluctuations over the three seasons, with the lowest value recorded in season 2, probably linked to the higher rainfall level with respect to seasons 1 and 3. The genotypes self-developed showed the highest mean content of all micro-mineral elements under study, with Zn and Cu peaking in Linea 7. In general, it was reported that cardoon seeds are a valuable source of macro and micro-elements, highlighting, in particular, the potential of the genotypes developed by Catania University. This research provides, for the first time, valuable insights into the long-term consistency and variability of mineral content and ash composition in cardoon seeds, contributing to a more comprehensive understanding of their nutritional value and potential applications.
Keywords/Subjects:
cardoon
genotype
season
macro elements
micro elements
Cynara cardunculus
Knowledge area:
CDU: Ciencias aplicadas
Type of document:
info:eu-repo/semantics/article
Access rights:
info:eu-repo/semantics/openAccess
DOI:
https://doi.org/10.3390/agriculture15111228
Published in:
Agriculture 2025, 15(11), 1228
Appears in Collections:
Artículos Tecnología Agroalimentaria



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