Por favor, use este identificador para citar o enlazar este ítem: https://hdl.handle.net/11000/31192
Registro completo de metadatos
Campo DC Valor Lengua/Idioma
dc.contributor.authorCarrión Antolí, Alberto-
dc.contributor.authorLorente-Mento, José Manuel-
dc.contributor.authorValverde, Juan Miguel-
dc.contributor.authorCastillo, Salvador-
dc.contributor.authorValero, Daniel-
dc.contributor.authorSerrano Mula, María-
dc.contributor.otherDepartamentos de la UMH::Biología Aplicadaes_ES
dc.date.accessioned2024-02-07T08:02:59Z-
dc.date.available2024-02-07T08:02:59Z-
dc.date.created2021-12-22-
dc.identifier.citationAgronomy 2022, 12, 3es_ES
dc.identifier.issn2073-4395-
dc.identifier.urihttps://hdl.handle.net/11000/31192-
dc.description.abstractThe effects of preharvest melatonin treatment, applied as foliar spray at 0.1, 0.3 and 0.5 mM concentration at three key points of fruit development (pit hardening, initial colour changes and 3 days before harvesting), on crop yield and fruit quality properties at harvest was evaluated in three sweet cherry cultivars, ‘Prime Giant’, ‘Lapins’ and ‘Sweet Heart’, and two years, 2019 and 2020. The results showed that melatonin treatment had no effect on crop yield, except for the ‘Lapins’ cultivar, in which increases were found. However, decayed and cracked fruit percentage was decreased in all cultivars in 2020 when adverse weather conditions occurred and commercial crop yield was increased, especially for 0.3 mM dose. Fruit quality traits at harvest, such as fruit weight, colour, firmness, total soluble solids and titratable acidity, were enhanced by melatonin treatments in all sweet cherry cultivars and in both years. Moreover, bioactive compounds, such as total phenolics and total and individual anthocyanins, were also found at higher levels in fruit from melatonin-treated trees with respect to controls. Thus, taking into account all these effects, 0.3 mM melatonin foliar spray, at three key points of fruit developmental stages, could be a useful tool to improve crop yield and quality traits of sweet cherries, especially their content on bioactive compounds with antioxidant properties and health beneficial effects.es_ES
dc.formatapplication/pdfes_ES
dc.format.extent14es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectprunus aviumes_ES
dc.subjectyieldes_ES
dc.subjectfirmnesses_ES
dc.subjectacidityes_ES
dc.subjectsoluble solidses_ES
dc.subjectphenolicses_ES
dc.subjectanthocyaninses_ES
dc.subject.classificationFisiología Vegetales_ES
dc.subject.otherCDU::5 - Ciencias puras y naturales::57 - Biologíaes_ES
dc.titleEffects of Melatonin Treatment on Sweet Cherry Tree Yield and Fruit Qualityes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherversionhttps://doi.org/10.3390/agronomy12010003es_ES
Aparece en las colecciones:
Artículos Biología Aplicada


Vista previa

Ver/Abrir:
 agronomy-12-00003.pdf

1,76 MB
Adobe PDF
Compartir:


Creative Commons La licencia se describe como: Atribución-NonComercial-NoDerivada 4.0 Internacional.