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PreviewIssue DateTitleAuthor(s)Access
LWT.pdf.jpg2026Date palm (Phoenix dactylifera) and enriched fresh goat cheese: (poly)phenol profile and stability after INFOGEST 2.0 in vitro digestion method
Lucas González, Raquel; Muñoz Bas, Clara; Muñoz Tebar, Nuria; Pérez Álvarez, José Ángel; Viuda Martos, Manuel; Fernández López, Juana
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Género 2016.pdf.jpg2016Empresas de inserción y diversidad de género en la toma de decisiones ¿utopía o realidad?Pérez González, Nieves; Melián Navarro, Amparo
nutrients-13-03410-v3_todo.pdf.jpgSep-2021Sodium Content of Foods Sold in the Spanish Market. Results from the BADALI ProjectBeltrá, Marta; Borrás, Fernando; Ropero, Ana B.
ijerph-17-07699_final.pdf.jpgOct-2020Nutrient Composition of Foods Marketed to Children or Adolescents Sold in the Spanish Market: Are They Any Better?
Beltrá, Marta; Soares-Micoanski, Keila; Navarrete-Muñoz, Eva Mª; Ropero, Ana B.
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foods-15-00505.pdf.jpg2026Effects of Fertigation Programs and Substrates on Growth, Fruit Quality, and Yield of Bell Pepper (Capsicum annuum) in Greenhouse Conditions
Pimentel Pujols, Ángel R.; García, José M.; Borrás, Fernando; Fernández López, Juana
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Los controvertidos Rolling spot foreign exchange ....pdf.jpg2019Los controvertidos Rolling spot foreign exchange contracts (Contratos de pares sobre divisas) y su tributación en el Impuesto sobre la Renta de las Personas Físicas.Gallego López, Juan Benito
1-s2.0-S2772502226000533-main.pdf.jpg2026Sustainable valorization of discarded black quinoa (Chenopodium quinoa) grains: Impact of particle size on nutritional, functional, and antioxidant properties
Muñoz Tebar, Nuria; Muñoz Bas, Clara; Viuda Martos, Manuel; Sayas Barberá, Estrella; Lorenzo, José Manuel; Pérez Álvarez, José Ángel; Fernández López, Juana
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Fungi CL.pdf.jpg2025Mushroom and Their Coproducts as Flavor Enhancers in Salt-Reduced Food
Bermúdez Gómez, Patricia; Viuda Martos, Manuel; Fernández López, Juana; Pérez Clavijo, Margarita
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CUISA 2024 - Melian Costa.pdf.jpg2024La obtención de dotación dotaciones en el Plan General de Ordenación de Torrevieja a partir de la jurisprudencia del Tribunal SupremoCosta, V.M.; Melián, A.
nutrients-15-03656.pdf.jpgJul-2023Nutritional Description of Processed Foods with Fibre-Related Nutrition Claims in Spain: The BADALI Project
Ropero, Ana B.; Borrás, Fernando; Rodríguez, Marta; Beltrá, Marta
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