| Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
 | dic-2018 | Physicochemical and nutritional composition, volatile profile and antioxidant activity differences in Spanish jujube fruits | Reche, Juana; Hernández, Francisca; Almansa, M. Soledad; Carbonell-Barrachina, Ángel A.; Legua, Pilar; Amorós, Asunción |  |
 | 22-dic-2023 | Mineral content of a lyophilized extract from the fruit Opuntia fcus indica (L.) Mill | Beltrá García-Calvo, Marta; Andreu Coll, Lucía ; Roche, Enrique; Médico, Ana; López Lluch, David; Carbonell-Barrachina, Ángel A.; Hernández-García, Francisca; García García, Elena |  |
 | 19-mar-2021 | Response of Apricot Fruit Quality to Protective Netting | Melgarejo Moreno, Pablo; Legua, Pilar; Martínez Font, Rafael; Martinez Nicolas, Juan Jose; Sanchez-Soriano, Joaquin; Carbonell-Barrachina, Ángel A.; Hernández, Francisca | |
 | ago-2020 | The Tomato SlVIPP1 Gene Is Required for Plant Survival Through the Proper Development of Chloroplast Thylakoid Membrane | Micol-Ponce, Rosa; García-Alcázar, Manuel; Capel, Carmen; Yuste-Lisbona, Fernando Juan; Pineda, Benito; Atarés, Alejandro; García Sogo, Begoña; Capel, Juan; Moreno, Vicente; Lozano, Rafael | |
 | jul-2014 | A genetic screen for suppressors of a hypomorphic allele of Arabidopsis ARGONAUTE1 | Micol-Ponce, Rosa; Aguilera, Verónica; Ponce, María Rosa | |
 | oct-2025 | Exploring Ultrasound and Microwave-Assisted Accelerated Aging of Jerez Vinegar: Impacts on Phenolic, Volatile, Colorimetric, and Sensory Properties | Selin Uysal, Reyhan; Issa Issa, Hanán; Carbonell-Barrachina, Ángel A.; Sendra, Esther | |
 | 2020 | Enhancing Nut Quality Parameters and Sensory Profiles in Three Almond Cultivars by Different Irrigation Regimes | Lipan, L.; García Tejero, I. F.; Gutierrez-Gordillo, S.; Demirbas, N.; Sendra, E.; Hernández, F.; Durán-Zuazo, V. H.; Carbonell-Barrachina, Ángel A. | |
 | 2020 | Spray drying and storage of probiotic-enriched almond milk: probiotic survival and physicochemical properties | Lipan, Leontina; Rusu, Bogdan; Sendra, Esther; Hernández, Francisca; Vázquez-Araújo, Laura; Vodnar, Dan Christian; Carbonell-Barrachina, Ángel A. | |
 | Jan-2024 | Comparative study on nutraceutical andsensorial characteristics of saffron (Crocussativus L.) cultivated in Iran, Spain, and Türkiye | Hernández, Francisca; Amanpour, Armin; Soltani, Mostafa; Lipan, Leontina; GARCÍA GARVÍ, JOSE MIGUEL; Carbonell-Barrachina, Ángel A.; Sendra Nadal, Esther | |
 | Mar-2020 | Quality Parameters and Consumer Acceptance of Jelly Candies Based on Pomegranate Juice “Mollar de Elche” | Cano-Lamadrid, Marina; Calín-Sánchez, Ángel; Clemente Villalba, Jesús; Hernández, Francisca; Carbonell-Barrachina, Ángel A.; Sendra, Esther; Wojdyło, Aneta | |
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