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Resultados 71-80 de 233.
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Vista previaFecha de publicaciónTítuloAutor(es)Acceso
Tools to Maintain Postharvest Fruit and Vegetable Quality through the Inhibition of Ethylene Action  A Review.pdf.jpg21-jul-2007Tools to Maintain Postharvest Fruit and Vegetable Quality through the Inhibition of Ethylene Action: A Review
Veracruz, Valverde; Martínez-Romero, Domingo; Bailén, Gloria; Guillen, Fabian; Zapata, Pedro Javier; Castillo, Salvador; Valero, Daniel; Serrano, María
5 Melatonin pomegranate Antioxidants.pdf.jpg21-may-2021Melatonin Treatment to Pomegranate Trees Enhances Fruit Bioactive Compounds and Quality Traits at Harvest and during Postharvest Storage
Lorente-Mento, José M.; Guillen, Fabian; Castillo , Salvador; Martínez-Romero, Domingo; Veracruz, Valverde; Valero, Daniel; Serrano, María
PBT-2006-41-317-327.pdf.jpgoct-2005The combination of modified atmosphere packaging with eugenol or thymol to maintain quality, safety and functional properties of table grapes
Valero, Daniel; Veracruz, Valverde; Martínez-Romero, Domingo; Guillén Arco, Antonio Fabián; Castillo, Salvador; Serrano Mula, María
3 JAFC-2005-53-7807-7813 ALOE UVA.pdf.jpgsep-2005Novel Edible Coating Based on Aloe vera Gel To Maintain Table Grape Quality and Safety
Veracruz, Valverde; Valero, Daniel; Martínez-Romero, Domingo; Guillen, Fabian; Castillo, Salvador; Serrano, María
1 JAFC-2003-51-4680-4686 1MCP CIRUELA.pdf.jpg20231-Methylcyclopropene Increases Storability and Shelf Life in Climacteric and Nonclimacteric Plums
Veracruz, Valverde; Martínez-Romero, Domingo; Dupille, Eve; Guillen, Fabian; Serrano, María; Valero, Daniel
Ensiling process in commercial bales of horticultural by-products from.pdf.jpg11-may-2020Ensiling Process in Commercial Bales of Horticultural By-Products from Artichoke and Broccoli
Monllor Guerra, Paula; Romero, Gema; Muelas, Raquel; Sandoval-Castro, Carlos Alfredo; Sendra, Esther; DIAZ SANCHEZ, JOSE RAMON
animals-10-01670-v3.pdf.jpgsep-2020Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Plant Silages: Milk Yield, Quality and Composition
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Monllor Guerra, Paula; Muelas, Raquel; Roca, Amparo; Atzori, Alberto Stanislao; Sendra, Esther
foods-09-00700.pdf.jpgabr-2020Composition, Mineral and Fatty Acid Profiles of Milk from Goats Fed with Different Proportions of Broccoli and Artichoke Plant By-Products
Romero Moraleda, Gema; Díaz Sánchez, José Ramón; Monllor Guerra, Paula; Atzori, Alberto Stanislao; Sandoval-Castro, Carlos Alfredo; AYALA, ARMIN; Roca, Amparo; Sendra, Esther
1-s2.0-S0023643817301226-main.pdf.jpgjul-2017Anthocyanins decay in pomegranate enriched fermented milks as a function of bacterial strain and processing conditions
Cano-Lamadrid, Marina; Trigueros, Lorena; Wojdyło, Aneta; Carbonell-Barrachina, Ángel A.; Sendra, Esther
Short-term effect of the inclusion of silage artichocke by-products in diets.pdf.jpg21-feb-2020Short-Term Effect of the Inclusion of Silage Artichoke By-Products in Diets of Dairy Goats on Milk Quality
Monllor Guerra, Paula; Romero, Gema; Sendra, Esther; Atzori, Alberto Stanislao; DIAZ SANCHEZ, JOSE RAMON