Título : Evaluating DAPI stain to assess sperm membrane integrity by flow cytometry in livestock species |
Autor : Martínez-Rodríguez, Lydia Gacem, Sabrina Brüggemann, Maren Pinto, Sandra Mocé, Eva Serrano-Jara, Daniel García, M. Luz Yániz, Jesús L. Silvestre, Miguel A. |
Editor : Springer |
Departamento: Departamentos de la UMH::Tecnología Agroalimentaria |
Fecha de publicación: 2025-10 |
URI : https://hdl.handle.net/11000/37710 |
Resumen :
Sperm viability is one of the key in vitro parameters of sperm quality closely related to fertility. Typically, sperm viability
is assessed by flow cytometry (FC) with propidium iodide (PI) as the fluorescent stain. However, as PI emits in the red
spectrum, it can overlap with other commonly used fluorochromes. Utilizing a blue viability stain, such as DAPI, for
semen evaluation would free the red channel, enabling the use of additional fluorochromes and expanding analytical possibilities. This study aimed to evaluate the efficiency of DAPI as a viability stain for FC in three livestock species (goat,
rabbit, and cattle), for which three experiments were conducted. First, the effect of incubation time on sperm viability
rates was examined with DAPI and PI. Results indicated that incubation time did not affect the sperm permeability when
DAPI and PI were employed. Second, the efficiency of DAPI as a viability indicator on different livestock species was
studied. Viability rates measured with DAPI in goat, rabbit, and bull sperm samples showed significant correlation with PI
measurements, showing values of 0.87, 0.86, and 0.61, respectively (P<0.01). Third, the effect of intrasample variation on
viability rate was analyzed. When bovine sperm samples were stained simultaneously with DAPI and PI, the correlation
between the two protocols was 0.83. In conclusion, DAPI is an alternative to PI for assessing sperm viability in livestock
species, whilst also highlighting the importance of possible inter-species differences.
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Palabras clave/Materias: DAPI Flow cytometry Fluorochrome Spermatozoa Viability |
Área de conocimiento : CDU: Ciencias aplicadas |
Tipo de documento : info:eu-repo/semantics/article |
Derechos de acceso: info:eu-repo/semantics/openAccess |
DOI : https://doi.org/10.1007/s11259-025-10948-w |
Publicado en: Volume 49, article number 357, (2025) |
Aparece en las colecciones: Artículos Tecnología Agroalimentaria
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