Please use this identifier to cite or link to this item: https://hdl.handle.net/11000/32372

Phenotypic diversity assessment of moroccan loquat using multiple correspondence analysis


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Title:
Phenotypic diversity assessment of moroccan loquat using multiple correspondence analysis
Authors:
Hernández, Francisca  
Kabiri, Ghizlane
Kodad, Oussama
Zahra Lachkham, Fatima
Ennahli, Said
hanine, Hafida  
Editor:
University of Belgrade
Department:
Departamentos de la UMH::Producción Vegetal y Microbiología
Issue Date:
2023
URI:
https://hdl.handle.net/11000/32372
Abstract:
The loquat fruit has a very important commercial value due to its benefits for human health. However, there is very limited scientific research on this species in Morocco. In this regard, a set of 35 genotypes was collected from the Zegzel valley (Berkane). The phenotypic variability was evaluated using nine traits related to fruit and leaf. The results revealed a coefficient of variation ranging from 13.02 to 42.21%, implying a large phenotypic variation in Moroccan loquat, especially for the characteristics associated to the fruit shape. Regarding the multiple correspondence analysis, the first two axes explained 62.57% of the total variance. The major traits that made it possible to distinguish between the genotypes were those related to fruit size. Therefore, the Mekerkba genotype in the Zegzel region is not a single variety, but rather genotypes with a round fruit shape. In addition, the 35 genotypes studied were divided into three main groups regardless of their geographical origin. The results indicate that the geographical proximity did not play an important role in the structure of genotypes, implying a weak adaptation of the genotypes to the environment. The findings of this study could be used in conventional breeding and in situ conservation programs for Moroccan loquat.
Keywords/Subjects:
Eriobotrya japonica
phenotypic variability
quantitative traits
coefficient of variation
multiple correspondence analysis
Knowledge area:
CDU: Ciencias aplicadas: Agricultura. Silvicultura. Zootecnia. Caza. Pesca: Horticultura. Viticultura
Type of document:
application/pdf
Access rights:
info:eu-repo/semantics/openAccess
DOI:
https://doi.org/10.2298/JAS2304461K
Appears in Collections:
Artículos Producción vegetal y microbiología



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