Título : Carotenoids from Persimmon (Diospyros kaki Thunb.) Byproducts Exert Photoprotective, Antioxidative and Microbial Anti-Adhesive Effects on HaCaT |
Autor : Gea Botella, Sara Moreno, Bryan  De La Casa Domingo, Laura  Salazar, Julio  Martí, Nuria  MARTÍNEZ-MADRID, MARIA CONCEPCIÓN  Valero Roche, Manuel Saura, Domingo  |
Editor : MDPI |
Departamento: Departamentos de la UMH::Agroquímica y Medio Ambiente |
Fecha de publicación: 2021-11-08 |
URI : https://hdl.handle.net/11000/35896 |
Resumen :
Persimmon (Diospyros kaki Thunb.) fruits are a remarkable source of carotenoids, which have shown protective effects against UV radiation in bacteria, fungi, algae, and plants. The aim of this study was to analyze the photoprotection provided by an acetone extract, rich in carotenoids and obtained ... Ver más
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Palabras clave/Materias: Diospyros kaki UV radiation Photoprotection Reactive oxygen species Antimicrobial activity Skin-care cosmetics |
Tipo de documento : info:eu-repo/semantics/article |
Derechos de acceso: info:eu-repo/semantics/openAccess Attribution-NonCommercial-NoDerivatives 4.0 Internacional |
DOI : https://doi.org/10.3390/pharmaceutics13111898 |
Publicado en: Pharmaceutics 2021, 13(11), 1898 |
Aparece en las colecciones: Artículos Agroquímica y Medio Ambiente
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