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https://hdl.handle.net/11000/35893
Polyphenolic extracts from Diospyros kaki and Vitis vinifera by-products stimulate cytoprotective effects in bacteria-cell host interactions by mediation of transcription factor Nrf2
Title: Polyphenolic extracts from Diospyros kaki and Vitis vinifera by-products stimulate cytoprotective effects in bacteria-cell host interactions by mediation of transcription factor Nrf2 |
Authors: MARTÍNEZ-MADRID, MARIA CONCEPCIÓN  Moreno Chamba, Bryan Mauricio Salazar, Julio  Narváez Asensio, Marta Navarro Simarro, Pablo  Saura, Domingo  Neacsu, Madalina Martí, Nuria  Valero, Manuel |
Editor: Elsevier |
Department: Departamentos de la UMH::Agroquímica y Medio Ambiente |
Issue Date: 2024-09 |
URI: https://hdl.handle.net/11000/35893 |
Abstract:
Background: The intestinal and skin epithelium play a strong role against bacterial stimuli which leads to
inflammation and oxidative stress when overwhelmed. Polyphenols from fruit-rich diets and by-products show
promise against bacterial deleterious effects; however, their antibacterial and healt... Ver más
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Keywords/Subjects: Food by-products Polyphenols Adhesion inhibition Anti-inflammatory activity Nrf2 |
Type of document: info:eu-repo/semantics/article |
Access rights: info:eu-repo/semantics/openAccess Attribution-NonCommercial-NoDerivatives 4.0 Internacional |
DOI: https://doi.org/10.1016/j.phymed.2024.156020 |
Appears in Collections: Artículos Agroquímica y Medio Ambiente
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