Browsing by Author Issa Issa, Hanán

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Apr-2023Acrylamide and 5-Hydroxymethylfurfural in Synthetic Sugar Cane Syrup: Mitigation by Additives
Phaeon, Nuchnicha; Chapanya, Pisittinee; Pattamasuwan, Anutin; Issa Issa, Hanán; Lipan, Leontina; Carbonell Barrachina, Ángel Antonio; Sendra, Esther; Sriroth, Klanarong; Uan on, Tanat; Nitayapat, Nuttakan
2022An overview on sensory evaluation, volatile compounds, and legal regulations of Cannabis sativa
Lipan, Leontina; Issa Issa, Hanán; Sendra, Esther; Noguera Artiaga, Luis; Carbonell Pedro, Aarón Ángel; Carbonell Barrachina, Ángel A.
Apr-2023Changes in anthocyanin pigments, trans‑resveratrol, and colorimetric characteristics of Fondillón wine and other “Monastrell” wines during the aging period
Selin Uysal, Reyhan; Issa Issa, Hanán; Sendra, Esther; Carbonell Barrachina, Ángel A.
foods-14-03665.pdf.jpgOct-2025Exploring Ultrasound and Microwave-Assisted Accelerated Aging of Jerez Vinegar: Impacts on Phenolic, Volatile, Colorimetric, and Sensory Properties
Selin Uysal, Reyhan; Issa Issa, Hanán; Carbonell Barrachina, Ángel A.; Sendra, Esther