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Resultados 6381-6390 de 7071.
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Vista previaFecha de publicaciónTítuloAutor(es)Acceso
foods-14-03665.pdf.jpgoct-2025Exploring Ultrasound and Microwave-Assisted Accelerated Aging of Jerez Vinegar: Impacts on Phenolic, Volatile, Colorimetric, and Sensory Properties
Selin Uysal, Reyhan; Issa Issa, Hanán; Carbonell-Barrachina, Ángel A.; Sendra, Esther
enhancing-nut-quality-parameters-and-sensory-profiles-in-three-almond-cultivars-by-different-irrigation-regimes.pdf.jpg2020Enhancing Nut Quality Parameters and Sensory Profiles in Three Almond Cultivars by Different Irrigation Regimes
Lipan, L.; García Tejero, I. F.; Gutierrez-Gordillo, S.; Demirbas, N.; Sendra, E.; Hernández, F.; Durán-Zuazo, V. H.; Carbonell-Barrachina, Ángel A.
J Sci Food Agric - 2020 - Lipan - Spray drying and storage of probiotic‐enriched almond milk  probiotic survival and (2).pdf.jpg2020Spray drying and storage of probiotic-enriched almond milk: probiotic survival and physicochemical properties
Lipan, Leontina; Rusu, Bogdan; Sendra, Esther; Hernández, Francisca; Vázquez-Araújo, Laura; Vodnar, Dan Christian; Carbonell-Barrachina, Ángel A.
J Sci Food Agric - 2024 - Amanpour - Comparative study on nutraceutical and sensorial characteristics of saffron  Crocus.pdf.jpgene-2024Comparative study on nutraceutical andsensorial characteristics of saffron (Crocussativus L.) cultivated in Iran, Spain, and Türkiye
Hernández, Francisca; Amanpour, Armin; Soltani, Mostafa; Lipan, Leontina; GARCÍA GARVÍ, JOSE MIGUEL; Carbonell-Barrachina, Ángel A.; Sendra Nadal, Esther
foods-09-00516-v2.pdf.jpgmar-2020Quality Parameters and Consumer Acceptance of Jelly Candies Based on Pomegranate Juice “Mollar de Elche”
Cano-Lamadrid, Marina; Calín-Sánchez, Ángel; Clemente Villalba, Jesús; Hernández, Francisca; Carbonell-Barrachina, Ángel A.; Sendra, Esther; Wojdyło, Aneta
1-s2.0-S0023643815000031-main.pdf.jpgjun-2015Quality attributes of table olives as affected by regulated deficit irrigation
Cano-Lamadrid, Marina; Girón, Ignacio Francisco; Pleite, Rafael; Burló, Francisco; Corell González, Mireia; Moriana-Elvira, Alfonso; Carbonell-Barrachina, Ángel A.
quality aspects omega-3.pdf.jpg1-dic-2022Quality aspects to consider in flaxseed as a valid Omega-3 dietary supplement: a randomized controlled trial
García-Hernández, Vanesa M.; Beltrá García-Calvo, Marta; Sánchez-Soriano, Joaquín; Iborra-Campos, María A.; Cano-Lamadrid, Marina; Carbonell-Barrachina, Ángel A.; Roche, Enrique; García García, Elena
Contribution of water and cooked rice to an estimation of the dietary intake of inorganic arsenic.pdf.jpg31-ago-2007Contribution of water and cooked rice to an estimation of the dietary intake of inorganic arsenic in a rural village of West Bengal, India
Signes-Pastor, Antonio Jose; Mitra, K.; Burló, Francisco; Carbonell-Barrachina, Ángel A.
Tesis SF - Claudia Perez Garcia (1)_compressed.pdf.jpg18-jul-2025A novel dental stem cell-based in vitro model for X-linked adrenoleukodystrophy: From development to therapeutic strategiesPérez García, Claudia
plants-14-01777.pdf.jpgjun-2025Yield and quality of walnuts subjected to deficit irrigation in mountainous water-starved environments
DURAN ZUAZO, VICTOR HUGO; Cárceles Rodríguez, Belén; Sendra, Esther; Carbonell-Barrachina, Ángel A.; Lipan, Leontina; Hernández García, Francisca; Gálvez Ruiz, Baltasar; García-Tejero, Iván Francisco