Search
Add filters:
Use filters to refine the search results.
Item hits:
Preview | Issue Date | Title | Author(s) | Access |
---|---|---|---|---|
![]() | Mar-2014 | Funcionalización de turrones protegidos: Turrón de Jijona con inulina y Turrón a la piedra con propóleo y jalea real | Narbona Fernández, Elena | ![]() |
![]() | 9-Jul-2020 | Pigmentos de calamar gigante (Dosidicus gigas): estructura química, actividad antioxidante y antimicrobiana y su aplicación como aditivo alimentario | Chan Higuera, Jesús Enrique | ![]() |
![]() | Jan-2014 | Application of new drying technologies to aromatic herbs and vegetables: effects on physico-chemical, sensory and functional properties. | Calín-Sánchez, Ángel | ![]() |
![]() | 12-May-2021 | HydroSOStainable Table Olives and Olive Oil: Quality, Functionality and Acceptance in the European Market | Sánchez Rodríguez, Lucía | ![]() |
![]() | Feb-2020 | Study of the nutritional, functional and sensory properties of quince (Cydonia oblonga Miller) and quince-based products | Szychowski, Przemyslaw Jerzy | ![]() |
Discover
Subject
Date issued
Access rights