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| Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
|---|---|---|---|---|
![]() | mar-2023 | Fruit Quality and Primary and Secondary Metabolites Content in Eight Varieties of Blood Oranges | ![]() | |
![]() | 14-jul-2023 | Comparative Analysis of Primary and Secondary Metabolites in the Peel of Eight Blood Orange Varieties | ![]() | |
![]() | oct-2023 | Environmental sustainability in vineyards under a protected designation of origin in view of the implementation of photovoltaic solar energy plants | ![]() | |
![]() | 4-abr-2023 | In search of a sustainable alternative for meat production: understanding the purchase intention of meat from transhumance origin | Martínez-Carrasco, Laura; Brugarolas, Margarita; Sánchez Zapata, José Antonio | ![]() |
![]() | ene-2023 | Assessment of land degradation and droughts in an arid area using drought indices, modified soil-adjusted vegetation index, and landsat remote sensing data | ![]() |
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