| Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
 | 2025 | Involvement of ethylene production and polyamines in rind pitting of ‘Fino’ lemon fruit | Guccione, Eugenia; Serna-Escolano, Vicente; Allegra, Alessio; Sortino, Giusseppe; Solivella-Poveda, Ana M.; Serrano, María; Valero, Daniel; Zapata, Pedro J.; Giménez, María J. |  |
 | 4-abr-2025 | Preharvest chlorogenic acid treatments enhance fruit quality and affect the phenolic composition of ‘Navel’ oranges during cold storage | Torres-Vincent, Viviana; Zapata, Pedro J.; Guillén, Fabián; Serna-Escolano, Vicente; Giménez, María J. |  |
 | 27-ene-2025 | Impact of Flower Head Order and Phenolic Content on the Quality of Three Different Artichoke Cultivars for Fresh-Cut Products | Giménez-Berenguer, Marina; Giménez, María José; Serna-Escolano, Vicente; Zapata, Pedro Javier |  |
 | 2015 | In vitro gastrointestinal digestion of pomegranate peel (Punica granatum) flour obtained from co-products: Changes in the antioxidant potential and bioactive compounds stability | Gullon, Beatriz; Pintado, Manuela E.; Fernández López, Juana; Pérez Álvarez, José A.; Viuda Martos, Manuel |  |
 | 2015 | Bioaccessibility, changes in the antioxidant potential and colonic fermentation of date pits and apple bagasse flours obtained from co-products during simulated in vitro gastrointestinal digestion | Gullon, Beatriz; Pintado, Manuela E.; Barber, Xavier; Fernández López, Juana; Pérez Álvarez, José A.; Viuda Martos, Manuel |  |
 | 6-ene-2025 | Development and Characterization of Pectin and Beeswax-Based Coatings Enhanced with Anthocyanins and Its Antioxidant and Antifungal Properties | Vergel-Alfonso, Ariel Alain; Arias-Avelenda, Rocío; Casariego-Año, Alicia; Giménez, María José; Ruíz-Cruz, Saúl; López-Corona, Betzabe Ebenhezer; Del-Toro-Sánchez, Carmen Lizette; Gonzalez- Bravo, Ana Liz; Plascencia-Jatomea, Maribel; Menchaca-Armenta, Mariela; Canizales-Rodríguez, Dalila Fernanda; Ramos-Enríquez, José Rogelio; Tapia-Hernández, José Agustín; Rodríguez- Félix, Francisco |  |
 | 21-ene-2025 | Methyl jasmonate fumigation enhances cropyield and delays physiochemical quality changes by modulating the secondary metabolism in green bell pepper | Dobón-Suárez, Alicia; Giménez, María J.; Zapata, Pedro J.; García-Pastor, María E. |  |
 | 2024 | Mejora de la calidad y producción de granada Mollar de Elche con tratamientos foliares con sorbitol | Valverde, J.M.; Díaz Mula, H.M.; Martinez Romero, D.; Guirao, A.; Castillo, S.; Valero, D. |  |
 | 2025 | Influencia de los tratamientos con sorbitol y aminoácidos sobre la producción y calidad de la granada durante su recolección | Solana Guilabert, A.; Guirao, A.; Garrido Auñón, A.; Valverde, J.M.; Martínez Romero, D. |  |
 | 2025 | Tratamientos con sorbitol mejoran la producción de uva de mesa cv. ivory | Guirao, A.; Solana Guilabert, A.; Garrido Auñon, F.; Valverde, J.M.; Martinez Romero, D. |  |