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The Domestic Environment and the Lung Mycobiome


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Título :
The Domestic Environment and the Lung Mycobiome
Autor :
Rubio-Portillo, Esther  
Orts, David  
Llorca, Eleuterio
Fernández Aracil, Cleofé  
Anton, Josefa  
Ferrer, Consuelo  
Gálvez, Beatriz
Esteban Ronda, Violeta  
Revelles, Elena
Pérez-Martín, Carlos  
Gómez Imbernón, Enrique  
Adsuar, Jorge
Piqueras, Pedro
Amat, Beatriz
Franco, José
Colom Valiente, María Francisca  
Editor :
MDPI
Departamento:
Departamentos de la UMH::Producción Vegetal y Microbiología
Fecha de publicación:
2020
URI :
https://hdl.handle.net/11000/37779
Resumen :
This study analyzes the relationship between the mycobiome of the Lower Respiratory Tract (LRT) and the fungi in the domestic environment. Samples studied consisted of Broncho-Alveolar Lavage (BAL) from 45 patients who underwent bronchoscopy for di erent diagnostic purposes, and dust and air from the houses (ENV) of 20 of them (44.4%). Additionally, five bronchoscopes (BS) were also analyzed and negative controls were included for every procedure. All samples were processed for DNA extraction and cultures, which were performed in Sabouraud Dextrose and Potato Dextrose Agar. The fungal Internal Transcribed Spacer (ITS2) was sequenced by the Solexa/Illumina system and sequences were analyzed by QIIME 1.8.0 and compared with the UNITE Database for identification. The similarity between the two fungal communities (BAL and ENV) for a specific patient was assessed via the percentage of coincidence in the detection of specific operational taxonomic units (OTUs), and about 75% of co-occurrence was detected between the mycobiome of the LRT and the houses. Cultures confirmed the presence of the core mycobiome species. However, the low rate of isolation from BAL suggests that most of its mycobiome corresponds to non-culturable cells. This likely depends on the patient’s immune system activity and inflammatory status.
Palabras clave/Materias:
fungi
mycobiome
lower respiratory tract
house dust
mycobiota
bronco-alveolar lavage
Tipo de documento :
info:eu-repo/semantics/article
Derechos de acceso:
info:eu-repo/semantics/openAccess
Attribution-NonCommercial-NoDerivatives 4.0 Internacional
DOI :
https://doi.org/10.3390/microorganisms8111717
Publicado en:
Microorganisms. 2020 Nov 2;8(11):1717
Aparece en las colecciones:
Artículos - Producción vegetal y microbiología



Creative Commons La licencia se describe como: Atribución-NonComercial-NoDerivada 4.0 Internacional.