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dc.contributor.authorPérez-Millán, Rafael-
dc.contributor.authorCámara-Zapata, José-María-
dc.contributor.authorFernández-Zapata, Juan Carlos-
dc.contributor.authorSimon Grao, Silvia-
dc.contributor.authorAlfosea Simón, Marina-
dc.contributor.authorShahid, Muhammad Adnan-
dc.contributor.authorGarcia-Sanchez, Francisco-
dc.contributor.otherDepartamentos de la UMH::Física Aplicadaes_ES
dc.date.accessioned2024-10-11T11:10:45Z-
dc.date.available2024-10-11T11:10:45Z-
dc.date.created2022-05-30-
dc.identifier.citationAgronomy 2022, 12(6)es_ES
dc.identifier.issn2073-4395-
dc.identifier.urihttps://hdl.handle.net/11000/33469-
dc.description.abstractThe accumulation of cadmium in plants produces phytotoxic damage and a decrease in crop yield. To avoid this effect, it is necessary to prevent its absorption by roots and reduce its toxicity in plant tissues. The current study was aimed to evaluate the effect of the exogenous applications of Biocat G (fulvic/humic acids), selenium (Se), and chitosan to roots and leaves of broccoli plants exposed to Cd stress. The applied treatments were: (i) T1: Hoagland nutrient solution (NS), (ii) T2: NS + Cd at 3 mg L-1 (NS + Cd), (iii) T3: NS + Cd + root application of Biocat G (NS + Cd + BioG), (iv) T4: NS + Cd + foliar application of Se (NS + Cd + Se1), (v) T5: NS + Cd + root application of Se (NS + Cd + Se2), (vi) T6: NS + Cd + foliar application of chitosan (NS + Cd + chitosan1), and (vii) T7: NS + Cd + root application of chitosan (NS + Cd + chitosan2). The results showed that the exogenous application of Biocat G and Se (T3 and T5) ameliorated the adverse effects caused by Cd toxicity and significantly improved plant growth rate by decreasing Cd toxicity; besides, Biocat G was able to limit the transport of Cd from the leaves to the inflorescences, reducing the content of Cd in the edible part. These treatments (T3 and T5) yielded the best results, act on the plants by deactivating Cd toxicity, but they did not affect its accumulation in the plant tissue. In addition, Biocat G limits the transport of Cd from the non-edible to the edible partes_ES
dc.formatapplication/pdfes_ES
dc.format.extent14es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectBrassica oleracea L.es_ES
dc.subjectHeavy metal toxicityes_ES
dc.subjectHumic and fulvic acidses_ES
dc.subjectSeleniumes_ES
dc.subjectChitosanes_ES
dc.titleApplication of Biocat G, Selenium, and Chitosan to Counteract the Negative Effects of Cd in Broccoli Plants Grown in Soilless Culturees_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherversionhttps://doi.org/10.3390/agronomy12061327es_ES
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