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Browsing by Keywords Principal component analysis

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Showing results 4 to 6 of 6 < previous 
PreviewIssue DateTitleAuthor(s)Access
chufa LWT.pdf.jpgNov-2020Comparison on sensory profile, volatile composition and consumer’s acceptance for PDO or non-PDO tigernut (Cyperus esculentus L.) milk
Clemente Villalba, Jesús; Cano-Lamadrid, Marina; Issa-Issa, Hanan; Hurtado, Pablo; Hernández García, Francisca; Carbonell-Barrachina, Ángel A.; López Lluch, David
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2017_Experimental Brain Research.pdf.jpg2017Role of vision in sighted and blind soccer players in adapting to an unstable balance task
Campayo Piernas, María; Caballero, Carla; Barbado, David; Reina, Raul
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Valorization of Wild Edible Plants as Food Ingredients and Their Economic Value.pdf.jpg27-Feb-2023Valorization of Wild Edible Plants as Food Ingredients and Their Economic Value
Clemente Villalba, Jesús; Burló, Francisco; Hernández, Francisca; Carbonell-Barrachina, Ángel A.
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Showing results 4 to 6 of 6 < previous