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2-2018-LWT-Screening fermentation milk.pdf.jpgDec-2018Evaluation of individual lactic acid bacteria for the fermentation of goat milk: Quality parameters
MARTÍ DE OLIVES, ANA; Muelas, Raquel; Romero, Gema; Díaz Sánchez, José Ramón; Sayas-Barberá, Estrella; Sendra, Esther
1-s2.0-S2590157525003311-main.pdf.jpgMay-2025Multivariate analysis of chemical markers to distinguish “Ceylon” and "Cassia” cinnamon in the Spanish market
Lipan, Leontina; Cano-Lamadrid, Marina; Issa Issa, Hanán; Muñoz , Carmen; Sendra, Esther; Carbonell-Barrachina, Ángel A.; Sendra, Esther