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Trends in Food Science Technology-Economic estimation.pdf.jpg6-sep-2020Economic estimation of cactus pear production and its feasibility in Spain
Andreu Coll, Lucía ; Cano-Lamadrid, Marina; Noguera-Artiaga, Luis; Lipan, Leontina; Carbonell-Barrachina, Ángel A.; ROCAMORA-MONTIEL, BEATRIZ; Legua, Pilar; Hernández, Francisca; López Lluch, David
Effect of a new remediated substrate on bioactive Purple Queen.pdf.jpg25-ene-2019Effect of a new remediated substrate on bioactive compounds and antioxidant characteristics of pomegranate (Punica granatum L.) cultivar ‘Purple Queen’
Melgarejo Moreno, Pablo; Legua, Pilar; Pérez Sarmiento, Francisco; Martínez Font, Rafael; Martinez Nicolas, Juan Jose; GIORDANI, EDGARDO; Tozzi, Francesca; Hernández, Francisca
TD Nuncio Jáuregui, Paloma Nallely.pdf.jpgnov-2014Effect of cultivar, maturation and processing on the chemical, functional and sensory properties of pomegranate fruit and juiceNuncio Jáuregui, Paloma Nallely
Agriculture-2024 Ty1 y ty5.pdf.jpgjul-2024Effect of Introgression of Ty-1 and ty-5 Genes on Productivity, Quality, and Antioxidant Compounds in De La Pera Tomato Breeding Lines
Cabrera, José Ángel; Carbonell, Pedro; Salinas, Juan Francisco; Grau, Adrian; Alonso Sanchis, Aránzazu; Hernández, Francisca; Ruiz, Juan José; García Martínez, Santiago
1-s2.0-S0304423819306296-main.pdf.jpg2019Effect of modified atmosphere packaging on the physiological and functional characteristics of Spanish jujube (Ziziphus jujuba Mill.) cv 'Phoenix' during cold storage
Reche, Juana; García Pastor, María Emma; Valero, Daniel; Hernández, Francisca; Almansa, M. Soledad; Amorós, Asunción; Legua, Pilar; Amorós, Asunción
Artículo nº3.pdf.jpg19-abr-2022Effect of Organic and Conventional Production on the Quality of Lemon “Fino 49”
Sánchez-Bravo, Paola; Noguera-Artiaga, Luis; Martinez Tome, Juan; Hernández, Francisca; Sendra, Esther
Effect of phytoremediated port sediment as an agricultural.pdf.jpg27-ago-2021Effect of Phytoremediated Port Sediment as an Agricultural Medium for Pomegranate Cultivation: Mobility of Contaminants in the Plant
Martinez Nicolas, Juan Jose; Legua, Pilar; Hernández, Francisca; Martínez Font, Rafael; GIORDANI, EDGARDO; Melgarejo Moreno, Pablo
Effect of Rootstock on the Volatile Profile of Mandarins.pdf.jpg10-abr-2023Effect of Rootstock on the Volatile Profile of Mandarins
Forner-Giner, M. Angeles; Sánchez-Bravo, Paola; Hernández, Francisca; Primo, Amparo; Cano-Lamadrid, Marina; Legua, Pilar
s40793-023-00519-4.pdf.jpgago-2023Effects of marine sediment as agricultural substrate on soil microbial diversity: an amplicon sequencing study
Núñez-Gómez, Dámaris; Melgarejo Moreno, Pablo; Martínez Nicolas, Juan José; Hernández, Francisca; Martínez Font, Rafael; Lidón Noguera, Vicente; Legua, Pilar
1-s2.0-S002364381830848X-main.pdf.jpgJan-2019Effects of organic and conventional farming on the physicochemical and functional properties of jujube fruit
Reche, Juana; Hernández, Francisca; Almansa, M. Soledad; Carbonell-Barrachina, Ángel A.; Legua, Pilar; Amorós, Asunción
Effects of Organic Farming on the Physicochemical, Functional, and Quality Properties of Pomegranate Fruit.pdf.jpg31-May-2023Effects of Organic Farming on the Physicochemical, Functional, and Quality Properties of Pomegranate Fruit: A Review
Andreu Coll, Lucía ; Cano-Lamadrid, Marina; Lipan, Leontina; López Lluch, David; Sendra, Esther; Hernández, Francisca
TFM Hurtado Torres, María Camila.pdf.jpgJul-2018Estructura poblacional de Cordia dodecandra DC. en selva mediana subcaducifolia y huertos familiares del municipio de Tizimín, YucatánHurtado Torres, María Camila
TD Sánchez Salcedo, Eva María.pdf.jpgApr-2017Estudio de las propiedades físicas y fitoquímicas de ocho clones de morera (Morus spp.)Sánchez Salcedo, Eva María
TFG Abarca Motos, Vicente Javier.pdf.jpgDec-2015Estudio del efecto del aclareo sobre la calidad comercial de la granada y el estado hídrico del cultivoAbarca Motos, Vicente Javier
TFG Nicolás Almansa, María.pdf.jpgJul-2015Evaluación fisicoquímica y fisiológica del desarrollo y la maduración de dos cultivares de Ziziphus jujuba Mill.Nicolás Almansa, María
Journal of Food Composition and Analysis 84-2019.pdf.jpg25-Sep-2019Fatty acid profile of fruits (pulp and peel) and cladodes (young and old) of prickly pear [Opuntia ficus-indica (L.) Mill.] from six Spanish cultivars
Andreu Coll, Lucía ; Cano-Lamadrid, Marina; Sendra, Esther; Carbonell-Barrachina, Ángel A.; Legua, Pilar; Hernández, Francisca
1-s2.0-S0308814619309616-main.pdf.jpg2019Fatty acid profile of peel and pulp of Spanish jujube (Ziziphus jujuba Mill.) fruit
Reche, Juana; Almansa, M. Soledad; Hernández, Francisca; Carbonell-Barrachina, Ángel A.; Legua, Pilar; Amorós, Asunción
Flavonoids, microbial load and quality parameters changes during shelf-life of fermented milk enriched with pasteurized fig purée.pdf.jpg21-Oct-2024Flavonoids, microbial load and quality parameters changes during shelf-life of fermented milk enriched with pasteurized fig purée
Teruel Andreu, Candela; Jiménez-Redondo, Nuria; Muelas, Raquel; Almansa, A.; Hernández, Francisca; Cano-Lamadrid, Marina; Sendra, Esther
Fondillón Wine Adulteration by Addition of Other Monastrell Wines.pdf.jpg20-Mar-2023Fondillón Wine Adulteration by Addition of Other Monastrell Wines
Issa Issa, Hanán; Hernández, Francisca; López Lluch, David; Uysal Afacan, Reyhan Selin; Carbonell-Barrachina, Ángel A.
1-s2.0-S0023643818304675-main.pdf.jpgMay-2018Formulation and storage effects on pomegranate smoothie phenolic composition, antioxidant capacity and color
Cano-Lamadrid, Marina; Hernández, Francisca; Nowicka, Paulina; Carbonell-Barrachina, Ángel A.; Wojdyło, Aneta