Showing results 7 to 9 of 9
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Preview | Issue Date | Title | Author(s) | Access |
![Metabolomic Approach to Study the ‘Purple Queen’ Pomegranate Cultivar Response to Alternative Culture Media and Phenological Stages.pdf.jpg](/retrieve/3e7b9071-8d64-44e1-ad78-5ba770240eb1/Metabolomic%20Approach%20to%20Study%20the%20%e2%80%98Purple%20Queen%e2%80%99%20Pomegranate%20Cultivar%20Response%20to%20Alternative%20Culture%20Media%20and%20Phenological%20Stages.pdf.jpg) | 11-Jan-2023 | Metabolomic Approach to Study the ‘Purple Queen’ Pomegranate Cultivar Response to Alternative Culture Media and Phenological Stages | Martinez Nicolas, Juan Jose; Hernández, Francisca; Núñez-Gómez, Dámaris; Garcia-Sanchez, Francisco; Martínez Font, Rafael; Legua, Pilar; Melgarejo Moreno, Pablo | ![](/image/openAccess.png) |
![Soil Management Strategies in Organic Almond Orchards.pdf.jpg](/retrieve/731ba189-0329-4f4e-ae2b-a4cf4e441497/Soil%20Management%20Strategies%20in%20Organic%20Almond%20Orchards.pdf.jpg) | 4-Mar-2023 | Soil Management Strategies in Organic Almond Orchards: Implications for Soil Rehabilitation and Nut Quality | Cárceles Rodríguez, Belén; DURAN ZUAZO, VICTOR HUGO; Herencia Galán, Juan Francisco; Lipan, Leontina; Soriano Rodríguez, Miguel; Hernández, Francisca; Sendra, Esther; Carbonell-Barrachina, Ángel A.; Gálvez Ruiz, Baltasar; García-Tejero, Iván Francisco | ![](/image/openAccess.png) |
![Valorization of Wild Edible Plants as Food Ingredients and Their Economic Value.pdf.jpg](/retrieve/0f800781-edc8-41fd-8688-225da8eec713/Valorization%20of%20Wild%20Edible%20Plants%20as%20Food%20Ingredients%20and%20Their%20Economic%20Value.pdf.jpg) | 27-Feb-2023 | Valorization of Wild Edible Plants as Food Ingredients and Their Economic Value | Clemente Villalba, Jesús; Burló, Francisco; Hernández, Francisca; Carbonell-Barrachina, Ángel A. | ![](/image/openAccess.png) |