Browsing by Author 1cec1254-5263-4a6c-8fbe-027b8dbd0639
Showing results 19 to 22 of 22
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Preview | Issue Date | Title | Author(s) | Access |
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![]() | 5-Mar-2020 | Optimization of harvest date according to the volatile composition of Mediterranean aromatic herbs at different vegetative stages | ![]() | |
![]() | 9-Jul-2020 | Pigmentos de calamar gigante (Dosidicus gigas): estructura química, actividad antioxidante y antimicrobiana y su aplicación como aditivo alimentario | Chan Higuera, Jesús Enrique | ![]() |
![]() | Sep-2015 | Residuo de granada ecológica en la industria del zumo como posible fuente de conservantes naturales para productos cárnicos: Efecto antimicrobiano | Cano Lamadrid, Marina | ![]() |
![]() | Feb-2020 | Study of the nutritional, functional and sensory properties of quince (Cydonia oblonga Miller) and quince-based products | Szychowski, Przemyslaw Jerzy | ![]() |