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https://hdl.handle.net/11000/4768
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Pardos, Belén | - |
dc.date.accessioned | 2018-07-12T11:36:18Z | - |
dc.date.available | 2018-07-12T11:36:18Z | - |
dc.date.created | 2018-01 | - |
dc.date.issued | 2018-07-12 | - |
dc.identifier.issn | 2386-3358 | - |
dc.identifier.uri | http://hdl.handle.net/11000/4768 | - |
dc.format | application/pdf | es |
dc.format.extent | 5 | es |
dc.language.iso | spa | es |
dc.rights | info:eu-repo/semantics/openAccess | es |
dc.subject | Salud | es |
dc.subject | Dieta | es |
dc.subject | Equilibrada | es |
dc.subject | Nutrición | es |
dc.title | Proyecto Badali UMH. Mejorar la salud a través de una dieta equilibrada | es |
dc.type | info:eu-repo/semantics/article | es |
dc.identifier.doi | 10.21134/22553568.2018.19.PBUMH | - |
dc.relation.publisherversion | https://doi.org/10.21134/22553568.2018.19.PBUMH | - |
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