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agriculture-11-00062-v2.pdf.jpgJan-2021Influence of Storage on Physiological Properties, Chemical Composition, and Bioactive Compounds on Cactus Pear Fruit (Opuntia ficus-indica (L.) Mill.)
Almansa Pascual de Riquelme, María Soledad; Andreu Coll, Lucía; García Pastor, María Emma; Valero, Daniel; Amorós, Asunción; Legua, Pilar