| Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
 | abr-2021 | Consumer understanding of sustainability concept in agricultural products | Sánchez Bravo, Paola; Chambers, Edgar; Noguera-Artiaga, Luis; Sendra, Esther; Carbonell-Barrachina, Ángel A. |  |
 | ago-2018 | Development and characterization of liquors prepared with an underutilized citrus by-product, the peel | Navarro Martínez, Patricia; Noguera-Artiaga, Luis; Sánchez Bravo, Paola; Rosas Burgos, Ema C.; Pérez López, Antonio J.; Carbonell Barrachina, Ángel A. | |
 | ago-2022 | Effect of Regulated Deficit Irrigation on the Quality of ‘Arbequina’ Extra Virgin Olive Oil Produced on a Super-High Intensive Orchard | García Garví, José Miguel; Sánchez Bravo, Paola; Hernández, Francisca; Sendra, Esther; Corell, Mireia; Moriana, Alfonso; Burgos Hernández, Armando; Carbonell-Barrachina, Ángel A. |  |
 | dic-2022 | Impact of Non-Thermal Technologies on the Quality of Nuts: A Review | Sánchez Bravo, Paola; Noguera-Artiaga, Luis; Gómez López, Vicente M.; Carbonell Barrachina, Ángel A.; Gabaldón, José A.; Pérez López, Antonio J. | |
 | 6-feb-2020 | Volatile, Sensory and Functional Properties of HydroSOS Pistachios | Noguera-Artiaga, Luis; Sánchez Bravo, Paola; Pérez López, David; Szumny, Antoni; Calin Sánchez, Ángel; Burgos Hernández, Armando; Carbonell Barrachina, Ángel A. | |
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