Browsing by Author Clemente Villalba, Jesús

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1-s2.0-S2212429225012027-main.pdf.jpgJul-2025Impact of Lactobacillus rhamnosus fermentation and blending strategy on the biochemical and aroma profile of pomegranate juice beveragesValero Cases, Estefanía; Clemente Villalba, Jesús; Frutos, María José
antioxidants-11-01650.pdf.jpgAug-2022Novel Insight into the Volatile Profile and Antioxidant Properties of Crocus sativus L. Flowers
Cerdá Bernad, Débora; Clemente Villalba, Jesús; Valero Cases, Estefanía; Pastor, Joaquín Julián; Frutos, María José
agronomy-11-00618-v2.pdf.jpgMar-2021Physicochemical, Volatile, and Sensory Characterization of Promising Cherry Tomato (Solanum lycopersicum L.) Cultivars: Fresh Market Aptitudes of Pear and Round Fruits
Pérez Marín, Julio; Issa-Issa, Hanán; Clemente Villalba, Jesús; García Garví, José Miguel; Hernández, Francisca; Carbonell Barrachina, Ángel A.; Calín Sánchez, Ángel; Noguera Artiaga, Luis