1. UMH: Repositorio RediUMH

Browsing by Author Cerda Bernad, Débora

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1-s2.0-S0023643823005558-main.pdf.jpgJul-2023Microencapsulated saffron floral waste extracts as functional ingredients for antioxidant fortification of yogurt: Stability during the storage
Cerda Bernad, Débora; Valero Cases, Estefanía; Pastor, Joaquín Julián; Frutos, María José
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