1. UMH: Repositorio RediUMH

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PreviewIssue DateTitleAuthor(s)Access
nutrients-12-02943-todo.pdf.jpgSep-2020Nutrition Claims Frequency and Compliance in a Food Sample of the Spanish Market: The BADALI StudyRopero, Ana B.; Blain, Nuria; Beltrá, Marta
nutrients-14-02686-v2_final-todo.pdf.jpgJun-2022Nutritional Description of Foods with Low- and No-Calorie Sweeteners in Spain: The BADALI Project
Beltrá, Marta; Tomás, Héctor; López, Juan C.; Borrás, Fernando; Ropero, Ana B.
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Showing results 1 to 2 of 2