Browsing by Keywords minerals

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 6 of 6
PreviewIssue DateTitleAuthor(s)Access
agriculture-11-00448-v2.pdf.jpgMay-2021Can Sustained Deficit Irrigation Save Water and Meet the Quality Characteristics of Mango?
Lipan, Leontina; Carbonell Pedro, Aarón A.; Cárceles Rodríguez, Belén; Durán Zuazo, Víctor Hugo; Franco Tarifa, Dionisio; García-Tejero, Iván Francisco; Gálvez Ruiz, Baltasar; Cuadros Tavira, Simón; Muelas, Raquel; Sendra, Esther; Carbonell-Barrachina, Ángel A.; Hernández, Francisca
foods-14-00118.pdf.jpgJan-2025Characterization of the Different Chemical Components and Nutritional Properties of Two Eryngium Species
Roudbari, Mozhgan; Barzegar, Mohsen; Sendra, Esther; Casanova Martínez, Isabel; Rodríguez Estrada, Marcos; Carbonell-Barrachina, Ángel A.
12-Sep-2019Chemical composition, mineral content and antioxidant capacity of phenolic extracts and essential oils of Lavandula stoechas L.
Asmaa, Noureddine; Abdelaziz, Gherib; Boulanouar, Bakchiche; Carbonell-Barrachina, Ángel Antonio; Cano-Lamadrid, Marina; Noguera-Artiaga, Luis
Growing Location Affects Physical Properties  Bioactive Compounds  and Antioxidant Activity of Pomegranate Fruit  Punica granatum L. var. Gabsi .pdf.jpgMar-2020Growing Location Affects Physical Properties, Bioactive Compounds, and Antioxidant Activity of Pomegranate Fruit (Punica granatum L. var. Gabsi)
Boussaa, Faten; Zaouay, Faten; Burlo-Carbonell, Francisco; Noguera Artiaga, Luis; Carbonell Barrachina, Ángel; Melgarejo, Pablo; Hernández, Francisca; Mars, Messaoud
J Sci Food Agric - 2015 - Hernández - Physico‐chemical  nutritional  and volatile composition and sensory profile of.pdf.jpgAug-2015Physico-chemical, nutritional, and volatilecomposition and sensory profile of Spanishjujube (Ziziphus jujuba Mill.) fruits
Hernández, Francisca; Noguera Artiaga, Luis; Burló, Francisco; Wojdyło, Aneta; Carbonell Barrachina, Ángel A.; Legua, Pilar
foods-13-00858.pdf.jpgFeb-2024Potential Interest of Oxalis pes-caprae L., a Wild Edible Plant, for the Food and Pharmaceutical Industries
Hernández, Francisca; Clemente Villalba, Jesús; Burló, Francisco; Carbonell-Barrachina, Ángel A.