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PreviewIssue DateTitleAuthor(s)Access
A methodology for the extrapolation.pdf.jpg2019A methodology for the extrapolation of coast-by noise of tyres from sound power level measurements
Campello Vicente, Héctor; Campillo Davo, Nuria; Peral Orts, Ramón; Velasco Sánchez, Emilio
Inverse tranfer path .pdf.jpg2021Inverse transfer path analysis, a different approach to shorten time in NVH assessments
Campello Vicente, Héctor; Campillo Davo, Nuria; Peral Orts, Ramón; Cervantes Madrid, Ginés
2021 - Energies - MDPI.pdf.jpg26-Dec-2020Use of Available Daylight to Improve Short-Term Load Forecasting Accuracy
López García, Miguel; VALERO, SERGIO; Sans Treserras, Carlos; Senabre, Carolina
31-fermentation-08-00526-v2.pdf.jpgOct-2022Development of Probiotic Fermented Sausages and Viability Monitoring of Supplemented Lactiplantibacillus plantarum BFL Strain
Sirini, Noelí Estefanía; Loyeau, Paula Andrea; Ruiz, María; Stegmayer, Maria; Soto, Lorena; Werning, María; Frizzo, Laureano; Ordoñez, Vanesa; Fernandez-Lopez, Juana; Rosmini, Marcelo
29-foods-11-02198.pdf.jpgJul-2022Effect of Gelled Emulsions Elaborated with Soybean Oil, Maca (Lepidium meyenni) Flour, and Chincho (Tagetes elliptica Sm.) Essential Oil upon Animal Fat Substitution in Beef Burgers
Cerrón, Francis; Botella-Martinez, Carmen; Salvá Ruiz, Bettit Karim; Fernandez-Lopez, Juana; Pérez-Alvarez, José Angel; Viuda-Martos, Manuel
30-applsci-12-07571-v2.pdf.jpgJul-2022Hybrid Meat Products: Incorporation of White Bean Flour in Lean Pork Burgers
Argel, Natalia; Lorenzo, Gabriel; Domínguez-Valencia, Ruben; Fraqueza, Maria João; Fernandez-Lopez, Juana; Sosa-Morales, Maria Elena; Campagnol, Paulo Cezar Bastianello; Lorenzo Rodriguez, Jose Manuel; ANDRES, Silvina Cecilia
26-foods-11-01128-v2.pdf.jpgApr-2022Development of Healthier and Functional Dry Fermented Sausages: Present and Future
Sirini, Noelí; Munekata, Paulo E. S.; Lorenzo Rodriguez, Jose Manuel; Stegmayer, María Ángeles; Pateiro, Mirian; Pérez-Alvarez, José Angel; Sepúlveda, Néstor; Sosa-Morales, Maria Elena; Teixeira, Alfredo; Fernandez-Lopez, Juana; Frizzo, Laureano; Rosmini, Marcelo
27-Food Processing Preservation - 2022 - Delgado‐Ospina - Potential of the cocoa shell to improve the quality proper.pdf.jpgMay-2022Potential of the cocoa shell to improve the quality properties of a burger-like meat product
Delgado Ospina, Johannes; Lucas González, Raquel; Viuda-Martos, Manuel; Fernandez-Lopez, Juana; Pérez-Alvarez, José Angel; Martuscelli, Maria; Chaves Lopez, Clemencia
antioxidants-12-00444-v2 (antiaging) reducido.pdf.jpgFeb-2023Hallmarks and Biomarkers of Skin Senescence: An Updated Review of Skin Senotherapeutics
Bulbiankova, Darya; Diaz-Puertas, Rocio; Álvarez-Martínez, Francisco Javier; Herranz-Lopez, Maria; Barrajón-Catalán, Enrique; Micol, Vicente
polymers-15-01392.pdf.jpgMar-2023Phytochemical-Based Nanomaterials against Antibiotic-Resistant Bacteria: An Updated ReviewDiaz-Puertas, Rocio; Álvarez-Martínez, Francisco Javier; Barrajón-Catalán, Enrique