| Preview | Issue Date | Title | Author(s) | Access |
 | May-2025 | Linking almond yield and quality to the production system and irrigation strategy considering the plantation Age in a mediterranean semiarid environment | Calderón Pavón, Abel; García-Tejero, Iván Francisco; Noguera-Artiaga, Luis; Lipan, Leontina; Sendra, Esther; DURAN ZUAZO, VICTOR HUGO; Herencia-Galán, Juan Francisco; Carbonell-Barrachina, Ángel A.; Durán Zuazo, Víctor Hugo |  |
 | 2020 | Fermented beverage obtained from hydroSOStainable pistachios | Sánchez-Bravo, Paola; Noguera-Artiaga, Luis; Carbonell-Barrachina, Ángel A.; Sendra, Esther |  |
 | Sep-2025 | Effects of Berry, Cluster Thinning and No-Sulfites Addition on the Sensory Quality of ‘Monastrell’ Organic Wines | Piernas, Jorge; García Martínez, Santiago; Zapata, Pedro J.; Carbonell-Barrachina, Ángel A.; Noguera-Artiaga, Luis; Giménez, María J. | |
 | Dec-2024 | Understanding consumer perception of a new product including apple pomace: The role of health, sustainability, and culinary engagement | Kita, A.; B. Rune, C.J.; Giacalone, D.; Noguera-Artiaga, Luis; Carbonell-Barrachina, Á.A.; Nemś, A.; Kolniak-Ostek, J.; Michalska-Ciechanowska, A.; Mora, M.; Romeo-Arroyo, E.; Vázquez-Araújo, L. | |
 | 26-Nov-2024 | Enhancing ‘Mirlo Rojo’ Apricot (Prunus armeniaca L.) Quality Through Regulated Deficit Irrigation: Effects on Antioxidant Activity, Fatty Acid Profile, and Volatile Compounds | Andreu Coll, Lucía; Burló, Francisco; Galindo, Alejandro; GARCIA BRUNTON, JESUS; Vigueras-Fernández, Jesús; Blaya-Ros, Pedro José; Martinez, Rafael; Noguera-Artiaga, Luis; Sendra, Esther; Hernández García, Francisca; Signes-Pastor, Antonio Jose | |
 | May-2021 | Bioactive compounds from Octopus vulgaris ink extracts exerted anti-proliferative and anti-inflammatory effects in vitro | Hernández Zazueta, Martín S.; Luzardo Ocampo, Iván; García Romo, Joel S.; Noguera-Artiaga, Luis; Carbonell Barrachina, Ángel A.; Toboada Antelo, Pablo; Campos Vega, Rocío; Rosas Burgos, Ema Carina; Burboa Zazueta, María G.; Ezquerra Brauer, Josafat M.; Burgos Hernández, Armando | |
 | 11-Mar-2022 | Influence of Bunch Compactness and Berry Thinning Methods on Wine Grape Quality and Sensory Attributes of Wine in Vitis vinifera L. cv. ‘Monastrell’ | Piernas, Jorge; Giménez, María José; Noguera-Artiaga, Luis; García Pastor, María Emma; García Martínez, Santiago; Zapata, Pedro J | |
 | Nov-2019 | Antioxidant, Antimutagenic and Cytoprotective Properties of Hydrosos Pistachio Nuts | Noguera-Artiaga, Luis; García Romo, Joel Said; Rosas Burgos, Ema C.; Cinco Moroyoqui, Francisco Javier; Vidal Quintanar, Reyna Luz; Carbonell Barrachina, Ángel Antonio; Burgos Hernández, Armando | |
 | 2020 | Influence of regulated deficit irrigation and rootstock on the functional, nutritional and sensory quality of pistachio nuts | Noguera-Artiaga, Luis; Sánchez-Bravo, Paola; Hernández, Francisca; Burgos-Hernández, Armando; Pérez-López, David; Carbonell-Barrachina, Ángel A. | |
 | 2019 | Phenolic, volatile, and sensory profiles of beer enriched by macerating quince fruits | J. Zapata, Pedro; Martínez-Esplá, Alejandra; Gironés-Vilaplna, Amadeo; Santos-Lax, David; Noguera-Artiaga, Luis; Carbonell-Barrachina, Ángel A. | |
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