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Resultados 111-120 de 306.
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Vista previaFecha de publicaciónTítuloAutor(es)Acceso
2024Identification of resilience markers in rabbit for the creation of a productive lineArgente Carrascosa, María José
1-s2.0-S0023643824015330-main.pdf.jpgdic-2024Factors influencing the almond kernel breakage during shelling processes and the impact of water conditioning on kernel color and free acidity
Lipán, Leontina; Miarnau, Xavier; Calle, Alejandro; Carbonell, Ángel; Sendra, Esther; Batlle, Ignasi; Romero, Agustí
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1-s2.0-S002364382200175X-main.pdf.jpgfeb-2022Evaluation of cinnammon (Cinnamomum cassia and Cinnamomum verum) enriched yoghurt during refrigerated storage
Jiménez Redondo, N.; Vargas, A.E.; Teruel Andreu, C.; Lipan, L.; Muelas, R.; Hernández García, F.; Sendra, E.; Cano Lamadrid, M.
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animals-12-02315-v2 (1).pdf.jpgsep-2002Microbiological Quality of Deer Meat Treated with Essential Oil Litsea cubeba
Kunová, Simona; Sendra, Esther; Hašcík, Peter; Vukovic, Nenad L; Vukic, Milena D.; Ben Hsouna, Anis; Mnif, Wissem; Kacániová, Miroslava
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foods- journal.pdf.jpgago-2025First Evidence of the Potential of Postharvest Hesperidin Treatments: Effects on Strawberry Quality During Storage
Madalina Ilea, Mihaela Iasmina; Díaz Mula, Huertas María; Fernández Picazo, Christian; Zapata, Pedro Javier; Dobón Suárez, Alicia; Castillo, Salvador; Guillén, Fabián
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PBT JOURNAL Inducing resistance in fruit. Dov Prusky et al.,.pdf.jpg2025Inducing resistance in fruit, delays ripening and reduces postharvest decay
Prusky, Dov B.; Bi, Young; Guillén, Fabián; Romanazzi, Gianfranco
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plants journal.pdf.jpg2024Chlorogenic Acid as a Promising Tool for Mitigating Chilling Injury: Cold Tolerance and the Ripening Effect on Tomato Fruit (Solanum lycopersicum L.)
Madalina Ilea, Mihaela Iasmina; Zapata, Pedro Javier; Fernández-Picazo, Christian; Díaz-Mula, Huertas María; Castillo, Salvador; Guillén, Fabián
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preprints202509.1911.v1.pdf.jpg2025Enhancing Calcium Transport with Polyols in Table Grapes: A Sustainable Tool for Agriculture
Guirao, Alberto; García Pastor, María Emma; Solana Guilabert, Ander; Veracruz, Valverde; Martínez-Romero, Domingo
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animals-11-03145-v3.pdf.jpgnov-2021Influence of Essential Oils on the Microbiological Quality of Fish Meat during Storage
Kunová, Simona; Sendra, Esther; Haščík, Peter; Vukovic, Nenad L.; Vukic, Milena; Kačániová, Miroslava
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animals-13-03585-v2.pdf.jpgnov-2023Long-Term Feeding of Dairy Goats with 40% Artichoke by-Product Silage Preserves Milk Yield, Nutritional Composition and Animal Health Status
Monllor, Paula; Zemzmi, Jihed; Muelas, Raquel; Roca, Amparo; Sendra, Esther; Romero, Gema; Díaz, José Ramón
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