A bottom‑up perspective on how fire changes ecosystem biogeochemistry via plant‑soil interactions
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Efficacy of pre-treatment of insoluble fibres derived from persimmon (Diospyros kaki) fruit by-products to promote growth of beneficial human colonic bacteria
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Traditional agroecosystems for urban temperature regulation: a remote sensing analysis of an historical palm grove
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Farmer perceptions of the vulnerabilities of traditional livestock farming systems under global change
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Monitoring the Variations of Soil Salinity in a Palm Grove in Southern Algeria
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Linking Sustainable Development Goals with Thermal Comfort and Lighting Conditions in Educational Environments
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Urban strategies evaluation for waste management in coastal areas in the framework of area metabolism
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Transforming Learning Spaces on a Budget: Action Research and Service-Learning for Co-Creating Sustainable Spaces
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The Increase of Soil Organic Matter Reduces Global Warming, Myth or Reality?
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Steps forward to adopt a circular economy strategy by the tourism industry
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