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Vicente Serna Food Chemistry 2021.pdf.jpgsep-2020Enhancing antioxidant systems by preharvest treatments with methyl jasmonate and salicylic acid leads to maintain lemon quality during cold storage
García Martínez, Santiago; Serna Escolano, Vicente; Martínez-Romero, Domingo; Giménez Torres, María José; Serrano Mula, María; Valero, Daniel; Valverde, Juan Manuel; Zapata, Pedro J
agronomy-12-00515 Lorca 2022.pdf.jpg18-feb-2022Evaluation of ‘Lorca’ Cultivar Aptitude for Minimally Processed Artichoke
GIMÉNEZ BERENGUER, MARINA; García Pastor, María Emma; García Martínez, Santiago; Giménez, María José; Zapata, Pedro J
1-s2.0-S0168160506005538-main.pdf.jpg30-abr-2007Influence of carvacrol on survival of Botrytis cinerea inoculated in table grapes
Veracruz, Valverde; Martínez-Romero, Domingo; Guillen, Fabian; Bailén Ruiz, Gloria; Zapata, Pedro J; Serrano, María; Castillo, Salvador; Valero, Daniel