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Effects of Organic Farming on the Physicochemical, Functional, and Quality Properties of Pomegranate Fruit.pdf.jpg31-may-2023Effects of Organic Farming on the Physicochemical, Functional, and Quality Properties of Pomegranate Fruit: A Review
Andreu Coll, Lucía ; Cano-Lamadrid, Marina; Lipan, Leontina; López Lluch, David; Sendra, Esther; Hernández, Francisca
Nuncio-Jáuregui et al JFF 2015 accepted version.pdf.jpgene-2015Identification and quantification of major derivatives of ellagic acid and antioxidant properties of thinning and ripe Spanish pomegranates
Nuncio Jáuregui, Paloma Nallely; Nowicka, Paulina; Munera Picazo, Sandra; Hernández, Francisca; Carbonell-Barrachina, Ángel A.; Wojdyło, Aneta
Morphological and nutraceutical.pdf.jpgjun-2020Morphological and nutraceutical characterization of six pomegranate cultivars of global commercial interest
Tozzi, Francesca; Legua, Pilar; Martínez Nicolás, Juan José; Núñez-Gómez, Dámaris; GIORDANI, EDGARDO; Melgarejo Moreno, Pablo