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1-s2.0-S0309174025001512-main.pdf.jpg2025Exploring the suitability of Tenebrio molitor powder (whole and defatted bysupercritical CO2) as a partial fat replacement in bologna-type sausages
Rodríguez Párraga, Judith; Lucas González, Raquel; Viuda-Martos, Manuel; Muñoz Bas, Clara; Barba Orellana, Francisco José; Pérez-Alvarez, José Angel; Fernandez-Lopez, Juana
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