1. UMH: Repositorio RediUMH

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PreviewIssue DateTitleAuthor(s)Access
2026Technological, Nutritional and Sensory Impacts of Partial Meat Replacement with Insect Powders in Frankfurt Type Sausages
Rodríguez Párraga, Judit; Lucas González, Raquel; Botella Martínez, Carmen; Viuda Martos, Manuel; Borrás Rocher, Fernando; Pérez Alvarez, José A.; Fernández López, Juana
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