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08 2013 03 fuzzy lemon.pdf.jpgSep-2013A fuzzy approach to the loss of green colour in lemon (Citrus lemon L. Burm. f.) rind during ripening
Brotons, Jose M; Manera, Javier; Conesa, Agustín; Porras, Ignacio
1-s2.0-S0263822324006391-main.pdf.jpgAug-2024Mechanical characterisation and high temperature analysis of hyperelastic adhesives – Modelling and experimental validation
Simon Portillo, Francisco J.; Marques, E.A.S.; Fabra-Rodriguez, M.; da Silva, L.F.M.; Sánchez-Lozano, Miguel