Browsing by Keywords MALDI-TOF
Showing results 1 to 2 of 2
| Preview | Issue Date | Title | Author(s) | Access |
|---|---|---|---|---|
![]() | Nov-2021 | Influence of Essential Oils on the Microbiological Quality of Fish Meat during Storage | ![]() | |
![]() | Sep-2002 | Microbiological Quality of Deer Meat Treated with Essential Oil Litsea cubeba | ![]() |
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