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sustainability-12-09729-v3.pdf.jpgNov-2020Application of Biostimulants Containing Amino Acids to Tomatoes Could Favor Sustainable Cultivation: Implications for Tyrosine, Lysine, and Methionine
Cámara-Zapata, José-María; Alfosea Simón, Marina; Simon Grao, Silvia; Zavala González, Ernesto; Simón Vilella, Inmaculada; Martínez Nicolás, Juan José; Lidón Noguera, Vicente; Rodríguez Ortega, Wilbert Michael; García Sánchez, Francisco
24.pdf.jpgFeb-2019Arbuscular mycorrhizal symbiosis improves tolerance of Carrizo citrange to excess boron supply by reducing leaf B concentration and toxicity in the leaves and roots
Cámara-Zapata, José-María; Simon Grao, Silvia; Nieves, Manuel; Martínez Nicolás, Juan José; Alfosea Simón, Marina; Fernández Zapata, Juan Carlos; García-Sánchez, Francisco
fpls-11-581234.pdf.jpgJan-2021Physiological, Nutritional and Metabolomic Responses of Tomato Plants After the Foliar Application of Amino Acids Aspartic Acid, Glutamic Acid and Alanine
Cámara-Zapata, José-María; Alfosea Simón, Marina; Zavala Gonzalez, Ernesto Alejandro; Simón Vilella, Inmaculada; Martínez Nicolas, Juan José; Lidón Noguera, Vicente; Garcia-Sanchez, Francisco