| Preview | Issue Date | Title | Author(s) | Access |
 | Oct-2021 | Antioxidant activity and the physicochemical composition of young caper shoots (Capparis spinosa L.) of different Spanish cultivars | Almansa Pascual de Riquelme, María Soledad; GRIMALT, MAR; Hernández, Francisca; Legua, Pilar; Amorós, Asunción |  |
 | 25-Feb-2021 | Carotenoids from persimmon juice processing | Gea Botella, Sara; Agulló, Laura; Martí, Nuria; MARTÍNEZ-MADRID, MARIA CONCEPCIÓN; Lizama Abad, Victoria; Martin, Franz; Berna, Genoveva; Saura, Domingo; Valero Roche, Manuel | |
 | Sep-2008 | Changes in hydrophilic and lipophilic antioxidant activity and related bioactive
compounds during postharvest storage of yellow and purple plum cultivars | Diaz-Mula, Huertas Maria; Zapata, Pedro Javier; Guillén, Francisco; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María; Valero, Daniel | |
 | 17-Jul-2024 | Diplotaxis erucoides and Oxalis pes-caprae: Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins | Clemente Villalba, Jesús; Fratianni, Alessandra; Ianiri, Giuseppe; Hernández, Francisca; Vitone, Caroline; Carbonell-Barrachina, Ángel A.; Panfili, Gianfranco |  |
 | Oct-2012 | Effects of alginate edible coating on preserving fruit quality in four plum cultivars
during postharvest storage | Valero, Daniel; Diaz-Mula, Huertas Maria; Zapata, Pedro J; Guillén, Fabián; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María | |
 | Sep-2011 | Modified atmosphere packaging of yellow and purple plum cultivars. 2. Effect on bioactive compounds and antioxidant activity | Veracruz, Valverde; Diaz-Mula, Huertas Maria; Zapata, P.J.; Guillén Arco, Antonio Fabián; Valero, Daniel; Serrano Mula, María | |
 | Apr-2014 | Quality and antioxidant properties on sweet cherries as affected by preharvest salicylic and acetylsalicylic acids treatments | Veracruz, Valverde; Giménez, María José; Valero, Daniel; Guillén Arco, Antonio Fabián; Martínez-Romero, Domingo; Serrano, María; Castillo, Salvador | |
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