Browsing by Author Carbonell Barrachina, Ángel A

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molecules-25-03648.pdf.jpgAug-2020Antioxidant Activities and Volatile Flavor Components of Selected Single-Origin and Blend Chocolates
Godociková, Lucia; Ivanišová, Eva; Zaguła, Grzegorz; Noguera Artiaga, Luis; Carbonell Barrachina, Ángel A; Łukasz Kowalczewski, Przemysław; Kacániová, Miroslava
22-Aug-2019Functional and sensory properties of pistachio nuts as affected by cultivar
Noguera Artiaga, Luis; Salvador, María D; Fregapane, Giuseppe; Collado González, Jacinta; Wojdyło, Aneta; López Lluch, David; Carbonell Barrachina, Ángel A