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 Biblioteca
  1. UMH: Repositorio RediUMH

Recent Submissions


  • Chemical and sensorial characterization of spray dried hydroSOStainable almond milk
  • Consumer understanding of sustainability concept in agricultural products
  • Deficit Irrigation as a Suitable Strategy to Enhance the Nutritional Composition of HydroSOS Almonds
  • How Consumers Perceive Water Sustainability (HydroSOStainable) in Food Products and How to Identify It by a Logo
  • Can Sustained Deficit Irrigation Save Water and Meet the Quality Characteristics of Mango?
  • Long-Term Correlation between Water Deficit and Quality Markers in HydroSOStainable Almonds
  • Estudio de la incidencia de la COVID-19 sobre el sector marítimo recreativo de la Comunitat Valenciana: verano, 2020
  • Propuesta de proyecto de intervención de asistencia terapéutica en niños/as con parálisis cerebral infantil.
  • Rehabilitación cardiovascular en pacientes que han sufrido insuficiencia cardiaca desde la terapia ocupacional.
  • Catálogo de Soluciones de Accesibilidad y Orientación en Espacios Públicos Universitarios de la Universidad Miguel Hernández de Elche (Campus de Elche).
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