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Issue Date
Title
Author(s)
Access
20-Jul-2005
Nuevas tecnologías no contaminantes para preservar la calidad de la uva de mesa durante su conservación post-recolección
Valverde Veracruz, Juan Miguel
Jul-2005
Optimización del proceso de obtención de geles cárnicos a partir de carne de ave mecánicamente recuperada
Navarro Rodríguez de Vera, Casilda
Dec-2015
Effect of regulated deficit irrigation and Spanish-style processing on the generation of phytoprostanes in extra virgin olive oil and green table olives
Collado Gónzalez, Jacinta
30-Jun-2011
Bioactive compounds, antioxidant activity and quality of plum and sweet cherry cultivars as affected by ripening on-tree, cold storage and postharvest treatments
Diaz-Mula, Huertas Maria
Feb-2014
Caracterización de aceites esenciales de plantas aromáticas mediterráneas y su aplicación a films de quitosano para la conservación de productos cárnicos
Ruiz Navajas, Yolanda
5-May-2016
Development of composting technology for biofertiliser production
Simoes dos Santos, André Manuel
Discover
Author
1
Collado Gónzalez, Jacinta
1
Diaz-Mula, Huertas Maria
1
Navarro Rodríguez de Vera, Casilda
1
Ruiz Navajas, Yolanda
1
Simoes dos Santos, André Manuel
1
Valverde Veracruz, Juan Miguel
Subject
5
6 - Ciencias aplicadas::66 - Inge...
2
6 - Ciencias aplicadas::63 - Agri...
2
6 - Ciencias aplicadas::63 - Agri...
1
6 - Ciencias aplicadas::63 - Agri...
Date issued
4
2010 - 2016
2
2005 - 2009