Please use this identifier to cite or link to this item: https://hdl.handle.net/11000/30866
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dc.contributor.authorPascual-Villalobos, Maria Jesus-
dc.contributor.authorCantó-Tejero, Manuel-
dc.contributor.authorGuirao, Pedro-
dc.contributor.authorLópez Belchí, Maria Dolores-
dc.contributor.otherDepartamentos de la UMH::Producción Vegetal y Microbiologíaes_ES
dc.date.accessioned2024-01-31T10:57:27Z-
dc.date.available2024-01-31T10:57:27Z-
dc.date.created2020-01-18-
dc.identifier.citationPlants 2020, 9(1), 124es_ES
dc.identifier.issn2223-7747-
dc.identifier.urihttps://hdl.handle.net/11000/30866-
dc.description.abstract(E)-anethole is a phenylpropanoid that is the main compound found in the essential oils (EOs) of anise and fennel seeds, and either fumigant or direct contact activity of this compound has been demonstrated against aphids and stored product pests. In this work, solid microspheres were prepared by three methods—oil emulsion entrapment, spray-drying, and complexed with β-cyclodextrin. Fumigation activity of each microsphere preparation was tested against the green peach aphid, Myzus persicae Sulzer (Hemiptera: Aphididae), on pepper leaves. The best insecticidal activity was with (E)-anethole encapsulated in oil emulsion beads and introduced to aphids as a vapour over 24 h, with an LC50 of 0.415 μL/L compared to 0.336 μL/L of vapors from free (E)-anethole. Scanning electron microscopy of the beads revealed a compact surface with low porosity that produced a controlled release of the bioactive for more than 21 d, whilst most of the volatile was evaporated within two days if applied unformulated. Spray drying gave spherical particles with the greatest encapsulated yield (73%) of 6.15 g of (E)-anethole incorporated per 100 g of powder. Further work will be done on improving the formulation methods and testing the solid microspheres in all aphid stages scaling up the experimental assay. It is foreseen that nanotechnology will play a role in future developments of low risk plant protection productses_ES
dc.formatapplication/pdfes_ES
dc.format.extent11es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectEncapsulationes_ES
dc.subjectEssential oilses_ES
dc.subjectBotanical active substanceses_ES
dc.subjectInsecticidal activityes_ES
dc.subjectAphidses_ES
dc.subjectAnisees_ES
dc.subjectFenneles_ES
dc.subjectOil emulsion entrapmentes_ES
dc.subjectSpray dryinges_ES
dc.titleFumigant Toxicity in Myzus persicae Sulzer (Hemiptera: Aphididae): Controlled Release of (E)-anethole from Microsphereses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherversionhttps://doi.org/10.3390/plants9010124es_ES
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Artículos Producción vegetal y microbiología


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