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Browsing by Keywords Meat products
Showing results 6 to 7 of 7
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| Preview | Issue Date | Title | Author(s) | Access |
|---|---|---|---|---|
 | 4-Jul-2020 | Quinoa and chia products as ingredients for healthier processed meat products: technological strategies for their application and effects on the final product | Fernandez-Lopez, Juana; Viuda-Martos, Manuel; Pérez-Alvarez, José Angel |  |
 | 26-May-2021 | Valorization of Citrus Co-Products: Recovery of Bioactive Compounds and Application in Meat and Meat Products |  |