Mostrando resultados 5 a 10 de 10
< Anterior
Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
| mar-2009 | Maturity Stage at Harvest Determines the Fruit
Quality and Antioxidant Potential after Storage of
Sweet Cherry Cultivars | Serrano, María; Diaz-Mula, Huertas Maria; ZAPATA, PEDRO JAVIER; Castillo, Salvador; Guillén, Fabián; Martínez-Romero, Domingo; VALVERDE, JUAN M.; Valero, Daniel | |
| 28-dic-2018 | Methyl jasmonate effects on table grape ripening, vine yield, berry quality and bioactive compounds depend on applied concentration | García Pastor, María Emma; Serrano Mula, María; Guillén Canelo, Fabián; Castillo, Salvador; Martínez-Romero, Domingo; Valero, Daniel; Zapata, Pedro J | |
| 15-feb-2019 | Pomegranate Fruit and Juice (cv. Mollar), Rich in Ellagitannins and Anthocyanins, Also Provide a Significant Content of a Wide Range of Proanthocyanidins | Diaz-Mula, Huertas Maria; Tomás-Barberán, Francisco A.; García-Villalba, Rocío | |
| feb-2021 | Postharvest Application of 24-Epibrassinolide Reduces Chilling Injury Symptoms and Enhances Bioactive Compounds Content and Antioxidant Activity of Blood Orange Fruit | Habibi, Fariborz; Serrano, María; Zacarias, Lorenzo; Valero, Daniel; Guillén, Fabián | |
| 1-jul-2020 | The Effects of Salicylic Acid and Its Derivatives on Increasing Pomegranate Fruit Quality and Bioactive Compounds at Harvest and During Storage | García Pastor, María Emma; Zapata, Pedro J; Castillo, Salvador; Martínez-Romero, Domingo; Guillén Canelo, Fabián; Valero, Daniel; Serrano Mula, María | |
| 26-oct-2022 | γ-Aminobutyric acid treatments of pomegranate trees increase crop yield and fruit quality at harvest | Lorente-Mento, José M.; Guillén Canelo, Fabián; Martínez-Romero, Domingo; Carrión Antolí, Alberto; Valero, Daniel; Serrano, María | |