Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
![3-diazmula et al 2012-Food an biop tech 5-8-2990-2997 (1).pdf.jpg](/jspui/retrieve/d5fc3c5f-4805-4c6b-8633-50ee1b4cbc99/3-diazmula%20et%20al%202012-Food%20an%20biop%20tech%205-8-2990-2997%20%281%29.pdf.jpg) | may-2011 | Alginate Coatings Preserve Fruit Quality and Bioactive
Compounds during Storage of Sweet Cherry Fruit | Diaz-Mula, Huertas Maria; Serrano, María; Valero, Daniel | ![](/image/closedAccess.png) |
![5-diaz mula et al 2009-pbt changes in AAT-h and AAT-L (1).pdf.jpg](/jspui/retrieve/f782acee-60d1-4342-851d-2b22bd5319bd/5-diaz%20mula%20et%20al%202009-pbt%20changes%20in%20AAT-h%20and%20AAT-L%20%281%29.pdf.jpg) | sep-2008 | Changes in hydrophilic and lipophilic antioxidant activity and related bioactive
compounds during postharvest storage of yellow and purple plum cultivars | Diaz-Mula, Huertas Maria; Zapata, Pedro Javier; Guillén, Francisco; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María; Valero, Daniel | ![](/image/closedAccess.png) |
![agriengineering-05-00080.pdf.jpg](/jspui/retrieve/938e8e9e-5f00-4431-9627-6a149fbcaa3e/agriengineering-05-00080.pdf.jpg) | 14-jul-2023 | Comparative Analysis of Primary and Secondary Metabolites in the Peel of Eight Blood Orange Varieties | Melgarejo Moreno, Pablo; BALLESTA DE LOS SANTOS, MANUEL; Martinez Nicolas, Juan Jose; Melian Navarro, Amparo; RUIZ CANALES, ANTONIO; Forner-Giner, M. Angeles; Legua, Pilar | ![](/image/openAccess.png) |
![6-valero et al 2013_PBT 77-1-6 (1).pdf.jpg](/jspui/retrieve/cac7db6c-b270-4c16-9667-e1b1c24fc85c/6-valero%20et%20al%202013_PBT%2077-1-6%20%281%29.pdf.jpg) | oct-2012 | Effects of alginate edible coating on preserving fruit quality in four plum cultivars
during postharvest storage | Valero, Daniel; Diaz-Mula, Huertas Maria; Zapata, Pedro J; Guillén, Fabián; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María | ![](/image/closedAccess.png) |
![5 Melatonin pomegranate Antioxidants.pdf.jpg](/jspui/retrieve/65c9450b-91df-4d23-be58-03f36696f7f4/5%20Melatonin%20pomegranate%20Antioxidants.pdf.jpg) | 21-may-2021 | Melatonin Treatment to Pomegranate Trees Enhances Fruit Bioactive Compounds and Quality Traits at Harvest and during Postharvest Storage | Lorente-Mento, José M.; Guillen, Fabian; Castillo , Salvador; Martínez-Romero, Domingo; Veracruz, Valverde; Valero, Daniel; Serrano, María | ![](/image/openAccess.png) |
![2020 Postharvest Biol Technol 167 111226.pdf.jpg](/jspui/retrieve/07710afc-1a6f-4ad9-b1dd-65cfd5fbeb7d/2020%20Postharvest%20Biol%20Technol%20167%20111226.pdf.jpg) | 28-may-2020 | Preharvest or a combination of preharvest and postharvest treatments with methyl jasmonate reduced chilling injury, by maintaining higher unsaturated fatty acids, and increased aril colour and phenolics content in pomegranate | García Pastor, María Emma; Serrano, María; Guillen, Fabian; Zapata, Pedro J; Valero, Daniel | ![](/image/closedAccess.png) |